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341
The Binding of Aflatoxin B1 Modulates the Adhesion Properties of Lactobacillus casei KCTC 3260 to a HT29 Colon Cancer Cell Line
The Binding of Aflatoxin B1 Modulates the Adhesion Properties of Lactobacillus casei KCTC 3260 to a HT29 Colon Cancer Cell Line
Kwon Tack Hwang, | 한국식품과학회 | 2005 ,
342
Effect of pH Adjustment during Production of Egg White Powder on Foaming and Gelling Properties
Effect of pH Adjustment during Production of Egg White Powder on Foaming and Gelling Properties
Jeong Yeon Kim, | 한국식품과학회 | 2006 ,
343
Acanthopanax and Platycodi Independently Prevents the Onset of High Fat Diet Induced Hyperglyceridemia and Obesity in C57BL/6 Mice
Acanthopanax and Platycodi Independently Prevents the Onset of High Fat Diet Induced Hyperglyceridemia and Obesity in C57BL/6 Mice
Sook Jeong Shin, | 한국식품과학회 | 2005 ,
344
Reduction of Deoxynivalenol in Barley by Chemical Treatments and Malting
Reduction of Deoxynivalenol in Barley by Chemical Treatments and Malting
Shi Chun Pei, | 한국식품과학회 | 2005 ,
345
Microbiological Quality Enhancement of Minimally-Processed Enoki Mushrooms Using Ozone and Organic Acids
Microbiological Quality Enhancement of Minimally-Processed Enoki Mushrooms Using Ozone and Organic Acids
Shin Young Park, | 한국식품과학회 | 2005 ,
346
Total Phenolic Contents and Biological Activities of Korean Seaweed Extracts
Total Phenolic Contents and Biological Activities of Korean Seaweed Extracts
So Jung Kim, | 한국식품과학회 | 2005 ,
347
Antioxidative Properties and Flavonoids Contents of Matured Citrus Peel Extracts
Antioxidative Properties and Flavonoids Contents of Matured Citrus Peel Extracts
Dong-Bum Shin, | 한국식품과학회 | 2006 ,
348
Influence of Functional Food Containing Bacillus polyfermenticus SCD on Lipid and Antioxidant Metabolisms in Rats Fed a High-Fat and High-Cholesterol Diet
Influence of Functional Food Containing Bacillus polyfermenticus SCD on Lipid and Antioxidant Metabolisms in Rats Fed a High-Fat and High-Cholesterol Diet
Eun Ju Park, | 한국식품과학회 | 2005 ,
349
A Comparative Study of the Changes in Volatile Flavor Compounds from Dried Leeks (Allium tuberoum R.) following γ-Irradiation
A Comparative Study of the Changes in Volatile Flavor Compounds from Dried Leeks (Allium tuberoum R.) following γ-Irradiation
Su-Hyeong Yang, | 한국식품과학회 | 2006 ,
350
Optimization of Pine Flavor Microencapsulation by Spray Drying
Optimization of Pine Flavor Microencapsulation by Spray Drying
Shin Jo Lee, | 한국식품과학회 | 2005 ,
처음이전30313233343536373839이후마지막
1
Blueprint
Democratic Leadership Council [, ]
2
Client Management & Leadership Success: A Course Review Applying Critical Thinking to Test Taking
F.A. Davis Company/Publishers [, ]
3
Clinical Leadership & Management Review
Clinical Laboratory Management Association [, ]
4
Communities
Fellowship for International Community [, ]
5
Convention (VII) Relating to the Conversion of Merchant Ships into War-ships
Great Neck Publishing [, ]
6
Convention (VI) Relating to the Status of Enemy Merchant Ships at the Outbreak of Hostilities
Great Neck Publishing [, ]
7
Domestic Partnership
Aspen Publishers Inc. [, ]
8
Educational Leadership
Association for Supervision & Curriculum Development [, ]
9
Entrepreneurship Korea
과학기술정책연구원 [사회, ]
10
European Procurement & Public Private Partnership Law Review
Lexxion Verlagsgesellschaft mbH [, ]
11
European Public Private Partnership Law Review
Lexxion Verlagsgesellschaft mbH [, ]
12
Everson v. Board of Education of the Township of Ewing et al.
Great Neck Publishing [, ]
13
International Journal of Clinical Leadership
Radcliffe Publishing [, ]
14
International Journal of Nursing Education Scholarship
Berkeley Electronic Press [, ]
15
International Journal of Sports Marketing & Sponsorship
International Marketing Reports Ltd. [, ]
16
Journal for Juvenile Justice Services
National Partnership for Juvenile Services [, ]
17
Journal of Academic Librarianship
Elsevier Science [, ]
18
Journal of Librarianship & Scholarly Communication
Pacific University on behalf of the Journal of Librarianship & Scholarly Communication [, ]
19
Journal of Nursing Scholarship
Sigma Theta Tau [, ]
20
Journal of Nursing Scholarship
Sigma Theta Tau [, ]