본문

  1. Home
966 Results:AA:SEUNG 0.304 sec.
RSS 
다국어입력
 상세검색
 신착검색
선택출력 선택엑셀내보내기
341
On Optimal Foreign Borrowing
On Optimal Foreign Borrowing
SEUNG-GWAN BAEK, | The Korean Economic Association | 2002 ,
342
International R&D Spillover and Inequality
International R&D Spillover and Inequality
YOUNG-WAN GOO, SEUNG-NYEON KIM, SEONG-HOON LEE, | The Korean Economic Association | 2005 ,
343
Procedural Requirements and US EPA's Decision-Making
Procedural Requirements and US EPA's Decision-Making
SEUNG-KUK CHO, | The Korean Economic Association | 2000 ,
344
Analyzing Dichotomous Choice Contingent Valuation Data with Zero Observations : A Mixture Model
Analyzing Dichotomous Choice Contingent Valuation Data with Zero Observations : A Mixture Model
SEUNG-HOON YOO, HEE-JONGYANG, EUI SOON SHIN, | The Korean Economic Association | 2001 ,
345
Volatility Forecasting Models for the Won-Dollar Exchange Rate
Volatility Forecasting Models for the Won-Dollar Exchange Rate
JAEWOON KOO, SEUNGJUN LEE, | The Korean Economic Association | 2001 ,
346
Seismic behavior of high-strength concrete flexural walls with boundary elements
Seismic behavior of high-strength concrete flexural walls with boundary elements
Seung-Hun Kim, Ae-Bock Lee, Byung-Chan Han, Sang-, | 국제구조공학회(TECNO-PRESS) | 2004 ,
347
Advanced Analysis Accounting for Composite Beam Effect
Advanced Analysis Accounting for Composite Beam Effect
Yosuk Kim, Seung-Eock Kim, | The Korean Society of Steel Structures | 2002 ,
348
Practical Second-Order Inelastic Analysis for Three-Dimensional Steel Frames
Practical Second-Order Inelastic Analysis for Three-Dimensional Steel Frames
Wai-Fah Chen, Seung-Eock Kim, Se-Hyu Choi, | The Korean Society of Steel Structures | 2001 ,
349
Quantitation of Ellagic Acid in Concentrated Pomegranate Extracts and Their Juices
Quantitation of Ellagic Acid in Concentrated Pomegranate Extracts and Their Juices
Jeong-Hwan Lee, Seung-Deok Kim, Ja-Young Lee, Kyu, | Korean Societyof Food Science&Technology | 2004 ,
350
Effect of Rice Hull Extract on Lipid Oxidation and Volatiles of Cooked Turkey Meat
Effect of Rice Hull Extract on Lipid Oxidation and Volatiles of Cooked Turkey Meat
Ki-Change Nam, Jeong-Han Kim, Dong U Ahn, Seung-C, | Korean Societyof Food Science&Technology | 2004 ,
처음이전30313233343536373839이후마지막