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11
Dimensionality of the Strategic Grid Framework: The Construct and its Measurement
Dimensionality of the Strategic Grid Framework: The Construct and its Measurement
Bhanu Ragunathan, | Informs | 1999 ,
12
A cross-cultural analysis of the end-user computing satisfaction instrument: A multi-group invariance analysis
A cross-cultural analysis of the end-user computing satisfaction instrument: A multi-group invariance analysis
X. Deng, | North-Holland | 2008 ,
13
Adopting Ontology to Facilitate Knowledge Sharing
Adopting Ontology to Facilitate Knowledge Sharing
Edgington, T., | Association for Computing Machinery | 2004 ,
14
A Model for Evaluating IT Security Investments
A Model for Evaluating IT Security Investments
Cavusoglu, H., | Association for Computing Machinery | 2004 ,
15
Corporate Governance of IT: A Framework for Development
Corporate Governance of IT: A Framework for Development
Raghupathi, W., | Association for Computing Machinery | 2007 ,
16
FRP jacketed concrete columns under uni-axial compression
FRP jacketed concrete columns under uni-axial compression
Rajasekaran, A., | Cenatral Electrochemical Research Instiitute | 2007 ,
17
Effect of FRP wrapping on the performance of concentrically loaded concrete columns
Effect of FRP wrapping on the performance of concentrically loaded concrete columns
Rajasekaran, A., | Cenatral Electrochemical Research Instiitute | 2007 ,
18
Feeling better or staying miserable : Why self-positivity
Feeling better or staying miserable : Why self-positivity
Chien Huang Lin, | Association for Consumer Research | 2004 ,
19
Nonverbal Cues-based First Impressions : What Can Static Images of Salespeople Tell Us About their Success at Selling?
Nonverbal Cues-based First Impressions : What Can Static Images of Salespeople Tell Us About their Success at Selling?
Rebecca E. Walker, | Association for Consumer Research | 2004 ,
20
Evil Intutitions: Why Belief in the "Unhealthy=Tasty" Intutition Leads to Unhealthy Food Choices
Evil Intutitions: Why Belief in the "Unhealthy=Tasty" Intutition Leads to Unhealthy Food Choices
Rajagopal Raghunathan, | Association for Consumer Research | 2010 ,
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