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11
Issues in Public Management : Political Direction and Public Communication in Hong Kong
Issues in Public Management : Political Direction and Public Communication in Hong Kong
Ahmed Shafiqul Huque, Grace O. M. Lee, | Korean Association for Public Admin. | 2001 ,
12
The Effects of Heat Treatment Condition and Si Distribution on Order-Disorder Transition in High Si Steels
The Effects of Heat Treatment Condition and Si Distribution on Order-Disorder Transition in High Si Steels
J. S. Shin, S. M. Lee, B. M. Moon, H. M. Lee, T., | 대한금속.재료학회 | 2004 ,
13
The Effects of Implanted Nitrogen ions on the Magnetic Properties of Mn-implanted GaN
The Effects of Implanted Nitrogen ions on the Magnetic Properties of Mn-implanted GaN
Jeong Min Baik, Jong-Lam Lee, | 대한금속.재료학회 | 2004 ,
14
Differences in Photosynthetic Characterization of Salt Tolerance for Two Rice (Oryza sativa) Cultivars
Differences in Photosynthetic Characterization of Salt Tolerance for Two Rice (Oryza sativa) Cultivars
Min Jin Oh, Hyun Sik Chun, Chin Bum Lee, | 한국식물학회 | 2003 ,
15
Response of Antioxidant Enzymes in Rice (Oryza sativa L. cv. Dongjin) under Mercury Stress
Response of Antioxidant Enzymes in Rice (Oryza sativa L. cv. Dongjin) under Mercury Stress
Mohammad Baber, Ali, Hyun Sik Chun, Chin Bum Lee, | 한국식물학회 | 2002 ,
16
Separation of Oxide Inclusions from Liguid Metal in an Applied Electrostatic Field
Separation of Oxide Inclusions from Liguid Metal in an Applied Electrostatic Field
Jae H Kim,Jung M Lee,Ho C Shin,Young H Paik, | 대한금속.재료학회 | 2003 ,
17
Tunnel Magnetoresistance with Plasma Oxidation Time in Doubly Oxidized Barrier Process
Tunnel Magnetoresistance with Plasma Oxidation Time in Doubly Oxidized Barrier Process
Ohsung Song,Y M Lee,Kiyung Lee,C S Yoon, | 대한금속.재료학회 | 2003 ,
18
Students at risk
Students at risk
Manning, M Lee, 379.6-M284s | Allyn and Bacon | 1995 379.6-M284s,
19
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
K. Ohba, | 한국축산식품학회 | 2006 ,
20
Effects of Dietary Supplemental Megazone(R) on Growth Performance, Nutrients Digestibility, Blood Characteristics, Meat Quality and Carcass Traits in Weaning-to-Finishing Pigs
Effects of Dietary Supplemental Megazone(R) on Growth Performance, Nutrients Digestibility, Blood Characteristics, Meat Quality and Carcass Traits in Weaning-to-Finishing Pigs
Y. H. Kim , Y. Wang, | 한국축산식품학회 | 2006 ,
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