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11
Stability of Single-Layer Reticulated Shells
Stability of Single-Layer Reticulated Shells
Zu-Yan Shen, Yuan-Qi Li, Yong-Feng Luo, | The Korean Society of Steel Structures | 2004 ,
12
The Relative Influence of Diet and Physical Activity on Obesity in China
The Relative Influence of Diet and Physical Activity on Obesity in China
ZH Cui, YP Li, YF Di, | 대한지역사회영양학회 | 2004 ,
13
Nonlinear dynamic analysis for large-span single-layer reticulated shells subjected to wind loading
Nonlinear dynamic analysis for large-span single-layer reticulated shells subjected to wind loading
Yuan-Qi Li, Yukio Tamura, | 국제구조공학회 | 2005 ,
14
Nonlinear analyses of axisymmetric reinforced concrete structures
Nonlinear analyses of axisymmetric reinforced concrete structures
Bing Wang and Liyong Tong(Austrlia), | 국제구조공학회 | 2000 ,
15
360VR, 유튜브 영상촬영과 편집 - [전자책] : Insta360, Canon EOS 90D, 프리미어, 애프터이펙트, 샷컷 外
360VR, 유튜브 영상촬영과 편집 - [전자책] : Insta360, Canon EOS 90D, 프리미어, 애프터이펙트, 샷컷 外
임장훈, 005.57-5 | 디지털 플라워 | 2024 005.57-5,
16
광둥 견직업의 어제와 오늘
광둥 견직업의 어제와 오늘
Liu, Yonglian, 326.209-리66과 | 경인문화사 | 2022 326.209-리66과,
17
명청 시대 중국의 해상무역과 상품 : 1368~1840
명청 시대 중국의 해상무역과 상품 : 1368~1840
류쥔, 326.209-리66명 | 경인문화사 | 2022 326.209-리66명,
18
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
K. Ohba, | 한국축산식품학회 | 2006 ,
19
Competing Loyalty Programs : Impact of Market Saturation, Market Share, and Category Expandability
Competing Loyalty Programs : Impact of Market Saturation, Market Share, and Category Expandability
Yuping Liu and Rong Yang, | American Marketing Association | 2009 ,
20
Internet Auction Features as Quality Signals
Internet Auction Features as Quality Signals
Shibo Li, | American Marketing Association | 2009 ,
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