본문

  1. Home
16 Results:AA:LEE JIYOUNG 0.156 sec.
RSS 
Multilingual
 Erweiterte Suche
 Neuankömmling Buch suchen
ausgewählten Druck Select Export to Excel
11
Assessment of the Nitrate Radical Chemistry Chemistry and Chemical Composition on Jeju Island during the Asian Pollution Period in the Spring of 2001
Assessment of the Nitrate Radical Chemistry Chemistry and Chemical Composition on Jeju Island during the Asian Pollution Period in the Spring of 2001
Zang-Ho Shon, | 한국대기환경학회 | 2003 ,
12
A Comparison Study of Multiclass SVM Methods in Microarray Data
A Comparison Study of Multiclass SVM Methods in Microarray Data
Hwang Jinsoo, | 한국데이터정보과학회 | 2006 ,
13
Chemical speciation of trace metals in airborne particles at and industrialized site
Chemical speciation of trace metals in airborne particles at and industrialized site
Jeong, Gi-Ho, | 한국환경과학회 | 2006 ,
14
Inhibitory Effects of (-) Epigallocatechin Gallate and Quercetin on High Glucose-induced Endothelial Cytotoxicity
Inhibitory Effects of (-) Epigallocatechin Gallate and Quercetin on High Glucose-induced Endothelial Cytotoxicity
Yean-Jung Choi, Hyang-Mi Kwon, Jung-Suk Choi, Ji-, | 한국영양학회 | 2006 ,
15
Effect of Phase Transition Temperature of Phosholipid on the Stability of Retinol Incorporated into Liposomes
Effect of Phase Transition Temperature of Phosholipid on the Stability of Retinol Incorporated into Liposomes
Kyung-Eun Lee, Jin-Ju Kim, Hyun-Gyun Yuk, Ji-Youn, | Korean Socity of Food Science&Nutrition | 2003 ,
16
Antimicrobial Synergistic Effects of Linolenic Acid in Combination with Preservatives against Food-borne Bacteria
Antimicrobial Synergistic Effects of Linolenic Acid in Combination with Preservatives against Food-borne Bacteria
Ji-Young Lee, Yong-Suk Kim, Dong-Hwa Shin, | Korean Societyof Food Science&Technology | 2004 ,
처음이전12마지막