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11
Identification of the Main Bacteria Contributing to Histamine Formation in Seafood to Ensure Product Safety
Identification of the Main Bacteria Contributing to Histamine Formation in Seafood to Ensure Product Safety
Shin-Hee Kim, | 한국식품과학회 | 2003 ,
12
친구를 위해 폭탄을 - [전자책] : 로버트 바 소설
친구를 위해 폭탄을 - [전자책] : 로버트 바 소설
바, 로버트, 843-4 | 위즈덤커넥트 | 2019 843-4,
13
A Novel Conceptual Framework for Examining Environmental Behavior in Large Organizations: A Case Study of the Cornwall National Health Service (NHS) in the United Kingdom
A Novel Conceptual Framework for Examining Environmental Behavior in Large Organizations: A Case Study of the Cornwall National Health Service (NHS) in the United Kingdom
Tudor, T.L., | Sage Publications | 2008 ,
14
Management Economics: A New Center of the Universe for the Management Accountant
Management Economics: A New Center of the Universe for the Management Accountant
Joe,, | Warren, Gorham and Lamont | 2007 ,
15
Management Economics: A New Center of the Universe for the Management Accountant
Management Economics: A New Center of the Universe for the Management Accountant
Joe,, | Warren, Gorham and Lamont | 2007 ,
16
Paradigm Shifts for Twenty-first Century Management Science
Paradigm Shifts for Twenty-first Century Management Science
Barrett, D., | Warren, Gorham and Lamont | 2007 ,
17
Beyond the polarization of pedagogy: models of classroom practice in Tanzanian primary schools
Beyond the polarization of pedagogy: models of classroom practice in Tanzanian primary schools
Barrett, A. M., | Taylor & Francis | 2007 ,
18
Spatial data integration in a collaborative design framework
Spatial data integration in a collaborative design framework
Gustavo da Rocha Barreto Pinto, | Association for Computing Machinery | 2003 ,
19
Regulating the Information Gatekeepers
Regulating the Information Gatekeepers
Vogl, P., | Association for Computing Machinery | 2010 ,
20
Working part time: by choice or by constraint?
Working part time: by choice or by constraint?
Barrett, G. F., | Blackwell Publishing | 2001 ,
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