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Автор
- Ki-Yeol Yoo, Dae-Sung Park, Gun-Sik Tae (1+)
- Ki-Bum Park, Suk-Heung Oh (1+)
- Hyoungseok Lee, Hyojeong Kim, Chung Sun An (1+)
- Hyang-Sik Yoon, Inkyung Keum, Nam Soo Han, Chung (1+)
- Eun Kyung Cho, Choo Bong Hong (1+)
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- 한국식물학회 (3+)
- Korean Socity of Food Science&Nutrition (1+)
- Korean Societyof Food Science&Technology (1+)
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