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171
Emission Characteristics of PCDDs/PCDFs from ferrous metal foundries
Emission Characteristics of PCDDs/PCDFs from ferrous metal foundries
Sam-Cwan Kim, | 한국환경분석학회 | 2005 ,
172
Emission characteristics of PCDDs/PCDFs from nonferrous metal foundry
Emission characteristics of PCDDs/PCDFs from nonferrous metal foundry
Sam-Cwan Kim, | 한국환경분석학회 | 2005 ,
173
Contamination levels and human dietary exposure of polychlorinated biphenyls (PCBs) in seafood from Korea
Contamination levels and human dietary exposure of polychlorinated biphenyls (PCBs) in seafood from Korea
Moon Hyo-Bang, | 한국환경분석학회 | 2005 ,
174
DNA Topoisomerases Ⅰand Ⅱ Inhibition and Cytotoxicity of Constituents from the Roots of Rubia cordifolia
DNA Topoisomerases Ⅰand Ⅱ Inhibition and Cytotoxicity of Constituents from the Roots of Rubia cordifolia
Jong Keun Son, | 대한화학회 | 2006 ,
175
Oxidation of aromatic Aldehydes with Tetrbutylammonium Fluride : Competition with the Cannizzaro Reaction
Oxidation of aromatic Aldehydes with Tetrbutylammonium Fluride : Competition with the Cannizzaro Reaction
Chung Kyoo-Hyun, | 대한화학회 | 2006 ,
176
Synthesis of Silicon-Carbon by Polyanilne Coating and Electrochemical Properties of the Si-CⅠLi Cell
Synthesis of Silicon-Carbon by Polyanilne Coating and Electrochemical Properties of the Si-CⅠLi Cell
Doh Chil-Hoon, | 대한화학회 | 2006 ,
177
Growth of Tsuru-rindo (Tripterospermum japonicum) Cultured in Vitro under Various Sources of Light-Emitting Diode (LED) Irradiation
Growth of Tsuru-rindo (Tripterospermum japonicum) Cultured in Vitro under Various Sources of Light-Emitting Diode (LED) Irradiation
Heung Kyu Moon, So-Young Park, Yong Wook Kim, Cha, | 한국식물학회(Adventitous Root Formation | 2006 ,
178
Antioxidant Activity of Extracts from Dangyuja (Citrus Grandis Osbeck) Fruits Produced in Jeju Island
Antioxidant Activity of Extracts from Dangyuja (Citrus Grandis Osbeck) Fruits Produced in Jeju Island
Hee-Kyoung Lim, Eun-Sook Yoo, Jeong-Yong Moon, Yo, | Korean Societyof Food Science&Technology | 2006 ,
179
Separation of Lipid-Soluble Component to Decrease Thermal Oxidation of Lard from Spinach (Spinacia oleracea)
Separation of Lipid-Soluble Component to Decrease Thermal Oxidation of Lard from Spinach (Spinacia oleracea)
Areum Hwang, Moonjung Kim, Eunok Choe, | Korean Societyof Food Science&Technology | 2006 ,
180
Interfacial Reaction between 42Sn-58Bi Solder and Electroless Ni-P/Immersion AU UBM during Aging
Interfacial Reaction between 42Sn-58Bi Solder and Electroless Ni-P/Immersion AU UBM during Aging
Moon Gi Cho, Hyuck Mo Lee, Seong Woon Booh, Tae-, | 한국마이크로전자및 패키징학회 | 2005 ,
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