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101
Production of Phenylethanol from L-Phenylalanine by Candida sp. S-8
Production of Phenylethanol from L-Phenylalanine by Candida sp. S-8
Weon-Taek Seo, Kook-Chan Ahn, | Korean Societyof Food Science&Technology | 2003 ,
102
The Effect of Multiple Value Frames of IT Productivity on Business Performance
The Effect of Multiple Value Frames of IT Productivity on Business Performance
Taeyong Kang, Dowan Kwon, Eunil Son, | 한국품질경영학회 | 2003 ,
103
Developing Environmental Quality Development for Designing Environmentally Friendly Product
Developing Environmental Quality Development for Designing Environmentally Friendly Product
Dongwon Lee, Youn Sung Kim, | 한국품질경영학회 | 2003 ,
104
A New Process for Mass Production of Resveratrol (I) : Analysis of Resveratrol Content and the Expression Profile of a Encoding Resveratrol Synthase in Various Tissues of Polygonum cuspidatum Sieb. Et Zucc.
A New Process for Mass Production of Resveratrol (I) : Analysis of Resveratrol Content and the Expression Profile of a Encoding Resveratrol Synthase in Various Tissues of Polygonum cuspidatum Sieb. Et Zucc.
Kisuk Bae, Jaeho Pyee, | 한국산업식품공학회 | 2004 ,
105
The UHT Processing of Non-Viscous Liquid Products
The UHT Processing of Non-Viscous Liquid Products
Rakesh K. Singh, Jun Ho Lee, | 한국산업식품공학회 | 2002 ,
106
Manufacturing of Low Lipid Meat Products Using Supercritical Carbon Dioxide Extraction
Manufacturing of Low Lipid Meat Products Using Supercritical Carbon Dioxide Extraction
Young An Kwon, | 한국산업식품공학회 | 2001 ,
107
Glycine과 Glucose의 Maillard Reaction Products에 의한 토란의 효소적 갈변 저해
Glycine과 Glucose의 Maillard Reaction Products에 의한 토란의 효소적 갈변 저해
이민영, 이민경, 김춘영, | 한국식품영양과학회 | 2004 ,
108
Production of Fermented Beverage with Prickly Pear Extract
Production of Fermented Beverage with Prickly Pear Extract
Min-Jeong Son, Sam-Pin Lee, | 한국식품영양과학회 | 2004 ,
109
Production and Application of Functional Bacterial Cellulose
Production and Application of Functional Bacterial Cellulose
Sam-Pin Lee, Young-Duck Ha, | 한국식품영양과학회 | 2001 ,
110
Functional Beef Product Containing Rice Bran Extracts Influrnce Cholesterol Oxidation and Nutritional Profile
Functional Beef Product Containing Rice Bran Extracts Influrnce Cholesterol Oxidation and Nutritional Profile
JOO-SHIN KIM, | 한국식품영양과학회 | 2000 ,
처음이전678910111213이후마지막
1
American Journal of Reproductive Immunology
Blackwell Publishing Limited [, ]
2
American Record Guide
Record Guide Productions [, ]
3
Clergy Journal
Logos Productions [, ]
4
Consumer Product Safety Review
Superintendent of Documents [, ]
5
Convention on the Prohibition of the Development, Production & Stockpiling of Bacteriological & Toxin Weapons
Great Neck Publishing [, ]
6
Emergency Medical Product News
Cygnus Business Media [, ]
7
EMS Product News
Cygnus Business Media [, ]
8
European Journal of Contraception & Reproductive Health Care
CRC Press LLC [, ]
9
International Perspectives on Sexual & Reproductive Health
Guttmacher Institute, Inc. [, ]
10
International Perspectives on Sexual & Reproductive Health
Guttmacher Institute, Inc. [, ]
11
Journal of Asian Natural Products Research
Taylor & Francis Ltd [, ]
12
Journal of Reproductive & Infant Psychology
Carfax Publishing Company [, ]
13
Journal of Reproductive & Infant Psychology
Carfax Publishing Company [, ]
14
Journal of Ship Production & Design
Society of Naval Architects & Marine Engineers [, ]
15
Natural Product Sciences
한국생약학회 [의학, ]
16
Perspectives on Sexual & Reproductive Health
Alan Guttmacher Institute [, ]
17
Perspectives on Sexual & Reproductive Health
Alan Guttmacher Institute [, ]
18
Reproduction in Domestic Animals
Blackwell Publishing Limited [, ]
19
Reproductive Biology & Endocrinology
BioMed Central [, ]
20
Reproductive BioMedicine Online (Reproductive Healthcare Limited)
Reproductive BioMedicine Online [, ]