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101
The Role of Multimedia in Changing First Impression Bias
The Role of Multimedia in Changing First Impression Bias
Kai H. Lim, | Informs | 2000 ,
102
Understanding information systems continuance: The case of Internet-based learning technologies
Understanding information systems continuance: The case of Internet-based learning technologies
M. Limayem, | North-Holland | 2008 ,
103
Antiproliferative and Anticarcinogenic Enzyme-Inducing Activities of Green Tea Seed Extract in Hepatoma Cells
Antiproliferative and Anticarcinogenic Enzyme-Inducing Activities of Green Tea Seed Extract in Hepatoma Cells
Hyun Ae Lim, | 한국식품과학회 | 2006 ,
104
Characteristics of a Bifidobacterium longum LL04 β-Galactosidase(recombinant) Produced in Escherichia coli
Characteristics of a Bifidobacterium longum LL04 β-Galactosidase(recombinant) Produced in Escherichia coli
Seong-Il Lim, | 한국식품과학회 | 2006 ,
105
Antiplatelet Activity of Gallic Acid and Methyl Gallate
Antiplatelet Activity of Gallic Acid and Methyl Gallate
Mi-Youn Lim, | 한국식품과학회 | 2004 ,
106
Rapid Enumeration of Listeria monocytogenes in Pork Meat Using Competitive PCR
Rapid Enumeration of Listeria monocytogenes in Pork Meat Using Competitive PCR
Hyungkun Lim, | 한국식품과학회 | 2005 ,
107
Effect of Sugars on Thermal Gelation of Surimi Sols
Effect of Sugars on Thermal Gelation of Surimi Sols
Seung Taik Lim, | 한국식품과학회 | 2005 ,
108
Characterization of Lactobacillus cellobiosus D37 Isolated from Soybean Paste as a Probiotic with Anti-Cancer and Antimicrobial Properties
Characterization of Lactobacillus cellobiosus D37 Isolated from Soybean Paste as a Probiotic with Anti-Cancer and Antimicrobial Properties
Sung-Mee Lim, | 한국식품과학회 | 2006 ,
109
Effect of Dietary Docosahexaenoic Acid on Maze-Learning Ability in Aged Mice Fed N-3 Fatty Acid Deficient Diet
Effect of Dietary Docosahexaenoic Acid on Maze-Learning Ability in Aged Mice Fed N-3 Fatty Acid Deficient Diet
Sun Young Lim, | 한국식품과학회 | 2005 ,
110
Variation of Anthocyanins and Isoflavones between Yellow-Cotyledon and Green-Cotyledon Seeds of Black Soybean
Variation of Anthocyanins and Isoflavones between Yellow-Cotyledon and Green-Cotyledon Seeds of Black Soybean
Sun Lim Kim, | 한국식품과학회 | 2005 ,
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1
Acta Anaesthesiologica Scandinavica
Blackwell Publishing Limited [, ]
2
Acta Archaeologica
Blackwell Publishing Limited [, ]
3
Acta Crystallographica: Section D (Wiley-Blackwell)
Blackwell Publishing Limited [, ]
4
Acta Medica Austriaca
Blackwell Publishing Limited [, ]
5
Acta Neurologica Scandinavica
Blackwell Publishing Limited [, ]
6
Acta Obstetricia et Gynecologica Scandinavica
Blackwell Publishing Limited [, ]
7
Acta Ophthalmologica (1755375X)
Blackwell Publishing Limited [, ]
8
Acta Ophthalmologica Scandinavica
Blackwell Publishing Limited [, ]
9
Acta Physiologica
Blackwell Publishing Limited [, ]
10
Acta Physiologica Scandinavica
Blackwell Publishing Limited [, ]
11
Acta Psychiatrica Scandinavica
Blackwell Publishing Limited [, ]
12
Acta Radiologica
Blackwell Publishing Limited [, ]
13
Acta Zoologica
Blackwell Publishing Limited [, ]
14
Addiction
Blackwell Publishing Limited [, ]
15
Addiction
Blackwell Publishing Limited [, ]
16
Advances in Art, Urban Futures
Intellect Limited [, ]
17
African Development Review
Blackwell Publishing Limited [, ]
18
African Journal of Ecology
Blackwell Publishing Limited [, ]
19
Aging Cell
Blackwell Publishing Limited [, ]
20
Agricultural & Forest Entomology
Blackwell Publishing Limited [, ]