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91
Food and beverage management
Food and beverage management
Cousins, John, 591.98-C867f | Prentice Hall | 2002 591.98-C867f,
92
Practical Skills in Chemistry
Practical Skills in Chemistry
DEAN, JOHN R., 430-D281p | Prentice- Hall | 2002 430-D281p,
93
Management of construction projects : a constructor's perspective
Management of construction projects : a constructor's perspective
Schaufelberger, John E., 542.8-S313m | Prentice Hall | 2002 542.8-S313m,
94
Broadcast Law and Regulation
Broadcast Law and Regulation
Bittner, John R, 343.73-B624b | Prentice Hall | 1982 343.73-B624b,
95
Design essentials : a handbook
Design essentials : a handbook
Atterberry, Gisele, 639.5-A884d | Prentice Hall | 2000 639.5-A884d,
96
Accounting and information systems
Accounting and information systems
Page, John, 325.9-P132a | Prentice Hall | 1992 325.9-P132a,
97
Parallel and distributed computation : numerical methods
Parallel and distributed computation : numerical methods
Bertsekas, Dimitri P, 004.433-B551p | Prentice Hall | 1989 004.433-B551p,
98
Elementary business statistics : the modern approach
Elementary business statistics : the modern approach
Freund, John E, 413.8-F889e | Prentice Hall | 1993 413.8-F889e,
99
chemistry
chemistry
McMurry, John, 430-M478c | Prentice Hall | 1995 430-M478c,
100
Society : the basics
Society : the basics
Macionis, John J, 331-M152s | Prentice Hall | 1992 331-M152s,
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