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1
로젯사철란(Goodyera rosulacea: Orchidaceae)의 분류학적 위치 : ITS와 trnL 염기서열에 의한 분자적 증거
로젯사철란(Goodyera rosulacea: Orchidaceae)의 분류학적 위치 : ITS와 trnL 염기서열에 의한 분자적 증거
이창숙, | 한국식물분류학회 | 2006 ,
2
Involvement of Spermint and S-Adenosylmethionine Decarboxylase in Postharvest Longecity of Cut Rose Flowers
Involvement of Spermint and S-Adenosylmethionine Decarboxylase in Postharvest Longecity of Cut Rose Flowers
Su-Jin Jang, Ky Young Park, Gwang-Yeon Gi, Kyong-, | 한국원예학회 | 2006 ,
3
In vitro Meristem Tip Culture of Rosa hybrida
In vitro Meristem Tip Culture of Rosa hybrida
Debasis Chakrabarty, | 한국원예학회 | 2006 ,
4
Antimicrobial Effect of Roselle (Hibiscus sabdariffa L.) Petal Extracts on Food-Borne Microorganisms
Antimicrobial Effect of Roselle (Hibiscus sabdariffa L.) Petal Extracts on Food-Borne Microorganisms
Pil-Sung Kang, Ki-Bum Park, Jae-Soon Eun, Suk-Heu, | Korean Societyof Food Science&Technology | 2006 ,
5
Phylogeny of Korean Rubus (Rosaceae) Based on ITS (nrDNA) and trnL/F Intergenic Region (cpDNA)
Phylogeny of Korean Rubus (Rosaceae) Based on ITS (nrDNA) and trnL/F Intergenic Region (cpDNA)
Ji Young Yang, Jae-Hong Pak, | 한국식물학회(Adventitous Root Formation | 2006 ,
6
Axillary Bud Position Affects Shoot Growth of Potted Miniature Roses In Vitro
Axillary Bud Position Affects Shoot Growth of Potted Miniature Roses In Vitro
Gyeong Hee Kim, Byoung Ryong Jeong, | 한국원예학회 | 2006 ,
7
Rosemary (Rosemarinus officinalis L.) 추출물의 생리활성 탐색
Rosemary (Rosemarinus officinalis L.) 추출물의 생리활성 탐색
조영제, 김정환, 윤소정, 천성숙, 최웅규, | 한국식품과학회 | 2005 ,
8
Positive Real Control for Uncertain 2-D Singular Rosser Models
Positive Real Control for Uncertain 2-D Singular Rosser Models
Huiling Xu, Lihua Xie, Shenyuan Xu, Yun Zou, | The Korean Institute of Electrical Eng. | 2005 ,
9
Differential Effects of Resvaratrol and its Oligomers Isolated from Seeds of Paeonia lactiflora (Peony) on Proliferation of MCF-7 and ROS 17/2.8 Cells
Differential Effects of Resvaratrol and its Oligomers Isolated from Seeds of Paeonia lactiflora (Peony) on Proliferation of MCF-7 and ROS 17/2.8 Cells
Hyo Jin Kim, Won-Jung Lee, Yun Hee Park, Sung-Hee, | Korean Socity of Food Science&Nutrition | 2003 ,
10
Effect of Carbon Dioxide Concentration on Malate and Titratable Acidity in Pereskia aculeata and Kalanchoe rosea
Effect of Carbon Dioxide Concentration on Malate and Titratable Acidity in Pereskia aculeata and Kalanchoe rosea
Shin Young Park, Akio Furukawa, | The Korean Environmental Sciences Societ | 1998 ,
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