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1
Antioxidative and Antimicrobial Activities of Cassia (Cinnamomum cassia) and Dill (Anethum graveolens L.) Essential Oils
Antioxidative and Antimicrobial Activities of Cassia (Cinnamomum cassia) and Dill (Anethum graveolens L.) Essential Oils
Hai-Jung Chung, | Korean Socity of Food Science&Nutrition | 2004 ,
2
Effects of Basil and Majoram Essential Oils with or without Ascorbic Acid on Color and Oxidative and Microbial Stability of Beef Patties
Effects of Basil and Majoram Essential Oils with or without Ascorbic Acid on Color and Oxidative and Microbial Stability of Beef Patties
Hai Jung Chung, | Korean Socity of Food Science&Nutrition | 2004 ,
3
유화로 정물그리기 = Painting Still Liffs in Oils
유화로 정물그리기 = Painting Still Liffs in Oils
푸이그, 에스더 올리베 드, 652.55-푸68유-R | 예경 | 1997 652.55-푸68유-R,
처음1마지막
1
Chemistry & Technology of Fuels & Oils
Kluwer Academic Publishing / Academic [, ]
2
European Journal of Soil Science
Blackwell Publishing Limited [, ]
3
Oil Spill Intelligence Report
Aspen Publishers Inc. [, ]
4
Spoils of Victory
Great Neck Publishing [, ]