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1
Characteristics on Changes in Older Adults Participation in Five Activity Types
Characteristics on Changes in Older Adults Participation in Five Activity Types
Oh, Sae-Sook, | 한국체육과학회 | 2006 ,
2
Test of Antioxidatice Activity on Rice Varieties by Nitrogen and Piggery Manure Application Level
Test of Antioxidatice Activity on Rice Varieties by Nitrogen and Piggery Manure Application Level
정일민, 김광호, 안종국, 이진옥, 이선주, 김승현, | 한국작물학회 | 2001 ,
3
Compositions of Methanol Extract from Hwangryeon (Coptidis rhizoma) and Antimicrobial Activity against Food Spoilage and Foodborne Disease Microorganisms
Compositions of Methanol Extract from Hwangryeon (Coptidis rhizoma) and Antimicrobial Activity against Food Spoilage and Foodborne Disease Microorganisms
Mee Kyong Lim, | 대한가정학회 | 2006 ,
4
Effects of Water Extracts from Mulberry Leaves on Hepatic HMG-CoA Reductase and Acyl-CoA Cholesterol Acyl Transferase Activity in Rats Fed High Cholesterol Diets
Effects of Water Extracts from Mulberry Leaves on Hepatic HMG-CoA Reductase and Acyl-CoA Cholesterol Acyl Transferase Activity in Rats Fed High Cholesterol Diets
Jeong-Hwa Choi, Jung-Hee Hong, Jeong-Ah Yang, Soo, | Korean Socity of Food Science&Nutrition | 2006 ,
5
Antiplatelet Activity of KR-32558, a Novel Selective Sodium/hydrogen Exchanger-1 Inhibitor
Antiplatelet Activity of KR-32558, a Novel Selective Sodium/hydrogen Exchanger-1 Inhibitor
Mi-Yea Lee and Yeo-Pyo Yun, | 한국식품위생안전성학회 | 2004 ,
6
Antioxidant Activity of Salad Vegetables Grown in Korea
Antioxidant Activity of Salad Vegetables Grown in Korea
Zao Xin, Kyung Bin Song, Mee Ree Kim, | Korean Socity of Food Science&Nutrition | 2004 ,
7
Effect of Green Tea and Pueraria radix Tea on Apolipoprotein B100 Production and Low Density Lipoprotein Activity
Effect of Green Tea and Pueraria radix Tea on Apolipoprotein B100 Production and Low Density Lipoprotein Activity
Jeong-Sook Lee, | Korean Socity of Food Science&Nutrition | 2003 ,
8
Effects of Gamma Irradiation on the Fermentative Microorganisms and Lactate Dehydrogenase Activity in Kimchi at Different Fermentation Stages
Effects of Gamma Irradiation on the Fermentative Microorganisms and Lactate Dehydrogenase Activity in Kimchi at Different Fermentation Stages
Hong Sun Yook, Dong-Ho Kim, Hyun-Pa Song, Hyun-Ja, | Korean Socity of Food Science&Nutrition | 2003 ,
9
Gender Differences in Physical Activity, Dietary Habit and Nutrient Intake of Upper Grade Students in Elementary School
Gender Differences in Physical Activity, Dietary Habit and Nutrient Intake of Upper Grade Students in Elementary School
Hee-Kyung Ro, | Korean Socity of Food Science&Nutrition | 2003 ,
10
Increased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro
Increased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro
Myoung-Sool Do, Sung-Eui Hong, Jung-Heun Ha, Sun-, | Korean Socity of Food Science&Nutrition | 2004 ,
처음123이후마지막
1
Metaphor & Symbolic Activity
Lawrence Erlbaum Associates [, ]
2
Scientific Research Activity of the Institute of Ecology - Annual Report
Institute of Ecology Vilnius University [, ]
3
Synthesis & Reactivity in Inorganic & Metal-Organic Chemistry
Marcel Dekker Inc. [, ]