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81
Impact of Storage Method and Shelf Temperature on Quality Attribures and Physiological Metabolism of 'Fuji' Apples
Impact of Storage Method and Shelf Temperature on Quality Attribures and Physiological Metabolism of 'Fuji' Apples
Youn-Moon Park, | 한국원예학회 | 2006 ,
82
Fuzzy reliability analysis of laminated composites
Fuzzy reliability analysis of laminated composites
Jianqiao Chen, Junhong Wei, Yurong Xu (China), | 국제구조공학회(TECNO-PRESS) | 2006 ,
83
Bending and free vibration analysis of a smart functionally graded plate
Bending and free vibration analysis of a smart functionally graded plate
Z. G. Bian, J. Ying, W. Q. Chen, H. J. Ding (P. R, | 국제구조공학회(TECNO-PRESS) | 2006 ,
84
Stationary random response analysis of linear fuzzy truss
Stationary random response analysis of linear fuzzy truss
J. Ma, J. J. Chen (P. R. China), W. Gao (Australi, | 국제구조공학회(TECNO-PRESS) | 2006 ,
85
Effect of Heat Pretreatment on the Functional Constituents of Rice Germ
Effect of Heat Pretreatment on the Functional Constituents of Rice Germ
Yun-Ju Kwon, Ki-Teak Lee, Tae-Moon Yun, Sang-Won, | Korean Socity of Food Science&Nutrition | 2004 ,
86
Changes in Functional Constituents of Grape (Vitis vinifera) Seed by Different Heat Pretreatments
Changes in Functional Constituents of Grape (Vitis vinifera) Seed by Different Heat Pretreatments
Ki-Teak Lee, Jun-Young Lee, Yun-Ju Kwon, Feng Yu,, | Korean Socity of Food Science&Nutrition | 2004 ,
87
Transient thermal stresses of orthotropic functionally graded thick strip due to nonuniform heat supply
Transient thermal stresses of orthotropic functionally graded thick strip due to nonuniform heat supply
Yoshihiro Ootao, Yoshinobu Tanigawa, | 국제구조공학회(TECNO-PRESS) | 2005 ,
88
Numerical strudy of stress states near construction joint in two-plate-girder bridge with cast-in-place PC slab
Numerical strudy of stress states near construction joint in two-plate-girder bridge with cast-in-place PC slab
Eiki Yamaguchi, Fumio Fukushi, Naoki Hirayama, Ta, | 국제구조공학회(TECNO-PRESS) | 2005 ,
89
The Functional Properties of Kimchi for the Health Benefits
The Functional Properties of Kimchi for the Health Benefits
Yeong-Ok Song, | 한국식품영양과학회 | 2004 ,
90
Production and Application of Functional Bacterial Cellulose
Production and Application of Functional Bacterial Cellulose
Sam-Pin Lee, Young-Duck Ha, | 한국식품영양과학회 | 2001 ,
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