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811
Hotel Room Reservation Employees Relationship with Customers and Customer Trust, Commitment and Hotel Performance
Hotel Room Reservation Employees Relationship with Customers and Customer Trust, Commitment and Hotel Performance
Yeung Kurn Park, Jum Gi An, | The Tourism Sciences Society of Korea | 2004 ,
812
Inhibitory Effects of Moutan Cortex Radicis Extracts and Paeonol on Rabbit Platelet Aggregation
Inhibitory Effects of Moutan Cortex Radicis Extracts and Paeonol on Rabbit Platelet Aggregation
Kyung-Sup Lee, Ki-Wan Oh, KiHwan Bae, Young-Ho Ki, | 한국식품위생안전성학회 | 2004 ,
813
Antiplatelet Activity of KR-32558, a Novel Selective Sodium/hydrogen Exchanger-1 Inhibitor
Antiplatelet Activity of KR-32558, a Novel Selective Sodium/hydrogen Exchanger-1 Inhibitor
Mi-Yea Lee and Yeo-Pyo Yun, | 한국식품위생안전성학회 | 2004 ,
814
Genericity in Middle Consturctions
Genericity in Middle Consturctions
Jae-Il Yeom, | 서울대학교 어학연구소 | 2002 ,
815
Presupposition Projection in Belief Contexts
Presupposition Projection in Belief Contexts
Jae-Il Yeom, | 서울대학교 어학연구소 | 2003 ,
816
What is it Like Being an Adjective in Korean?
What is it Like Being an Adjective in Korean?
Seungju Yeo, | 서울대학교 어학연구소 | 2004 ,
817
Relationship of Specific Microbial Growth and TBARS Value in Radiation-Sterilized Raw Ground Pork
Relationship of Specific Microbial Growth and TBARS Value in Radiation-Sterilized Raw Ground Pork
Jae Kyung Kim, Cheorun Jo, Hyun Joo Kim, Kyong Ha, | Korean Socity of Food Science&Nutrition | 2004 ,
818
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Myung Ye Lee, Soon-Dong Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
819
Bioavailability of Lycopene from Tomato Products
Bioavailability of Lycopene from Tomato Products
John Shi, Laura MacNaughton, Yukio Kakuda, Willia, | Korean Socity of Food Science&Nutrition | 2004 ,
820
Effects of Calcium Lactate and Chungkukjang on Calcium Status in Rat
Effects of Calcium Lactate and Chungkukjang on Calcium Status in Rat
Ye-Kyung Lee, Myung-Ye Lee, Mee-Kyung Kim, Won-Ky, | Korean Socity of Food Science&Nutrition | 2004 ,
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