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21
Evaluation on Steel Bar Corrosion Embedded in Antwashout Underwater Concrete
Evaluation on Steel Bar Corrosion Embedded in Antwashout Underwater Concrete
문한영, 신국재, | 한국콘크리트학회 | 2005 ,
22
Evaluation of the Korean National Food Composition Tables
Evaluation of the Korean National Food Composition Tables
Hong-Ju Park, Hye-Kyung Chun, Sung-Hyeon Lee, | Korean Socity of Food Science&Nutrition | 2004 ,
23
EVALUATION OF SLAG MIXTURE PROPERTIES USING GYRATORY COMPACTOR
EVALUATION OF SLAG MIXTURE PROPERTIES USING GYRATORY COMPACTOR
이관호, | 한국도로학회(구)한국도로포장공학회 | 1999 ,
24
Evaluation of T-stress for cracks in elastic sheets
Evaluation of T-stress for cracks in elastic sheets
R. K. L. Su, | 국제구조공학회(TECNO-PRESS) | 2005 ,
25
Analysis of slope stability based on evaluation of force balance
Analysis of slope stability based on evaluation of force balance
A. G. Razdolsky, D.Z. Yankelevsky, Y. S. Karinski, | 국제구조공학회(TECNO-PRESS) | 2005 ,
26
Hot spot stress approach for Tsing Ma Bridge fatigue evaluation under traffic using finite element method
Hot spot stress approach for Tsing Ma Bridge fatigue evaluation under traffic using finite element method
T. H. T. Chan, T. Q. Zhou, Z. X. Li, L. Guo, | 국제구조공학회(TECNO-PRESS) | 2005 ,
27
Seismic evaluation of fluid-elevated tank-foundation/soil systems in frequency domain
Seismic evaluation of fluid-elevated tank-foundation/soil systems in frequency domain
R. Livaoglu, A. Dogangun, | 국제구조공학회(TECNO-PRESS) | 2005 ,
28
Using Minimal Path Sets for the Evaluation of the Reliability of DRDT Interconnection Networks
Using Minimal Path Sets for the Evaluation of the Reliability of DRDT Interconnection Networks
임재학, 이종형, 조병엽, | 한국품질경영학회 | 2000 ,
29
Effects of the State of Consciousness on Consumer in the Cognitive Sensory Evaluation of Food
Effects of the State of Consciousness on Consumer in the Cognitive Sensory Evaluation of Food
Sung-Woo Shine, Jae-Kun Chun, | 한국산업식품공학회 | 2005 ,
30
Clustering Consumer Characteristics in a Cognitive Sensory Evaluation of Food
Clustering Consumer Characteristics in a Cognitive Sensory Evaluation of Food
Sung-Woo Shine, Jae-Kun Chun, | 한국산업식품공학회 | 2005 ,
처음이전123456이후마지막
1
American Journal of Evaluation
Elsevier Science [, ]
2
Assessment & Evaluation in Higher Education
Carfax Publishing Company [, ]
3
EE: Evaluation Engineering
Nelson Publishing [, ]
4
Evaluation Practice
Elsevier Science [, ]
5
Johnson's Recommendation for the Revaluation of Public Debt
Great Neck Publishing [, ]
6
Journal of Evaluation in Clinical Practice
Blackwell Publishing Limited [, ]
7
Measurement & Evaluation in Counseling & Development (American Counseling Association)
American Counseling Association [, ]
8
Measurement & Evaluation in Counseling & Development (Sage Publications Inc. )
Sage Publications Inc. [, ]
9
Nondestructive Testing & Evaluation
Taylor & Francis Ltd [, ]
10
Research Evaluation
Beech Tree Publishing [, ]