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1
Carotenoid Content of Korean Persimmon Peel and Their Changes in Storage
Carotenoid Content of Korean Persimmon Peel and Their Changes in Storage
Young-Chan Kim, | 한국식품과학회 | 2002 ,
2
Antioxidative and Free Radical Scavenging Activities of Myxochelin A Isolated from Angiococcus sp.(Myxobacteria)
Antioxidative and Free Radical Scavenging Activities of Myxochelin A Isolated from Angiococcus sp.(Myxobacteria)
Ho-Hyun Lee, | 한국식품과학회 | 2002 ,
3
Effect of Apple Pomace on the Liver Damage in Bromobenzene-treated Rats
Effect of Apple Pomace on the Liver Damage in Bromobenzene-treated Rats
Shin-Kyo Chung,, | 한국식품과학회 | 2001 ,
4
Synthesis, Structural Characterization, and Photoluminescence Properties of SiOχ Nanowires Prepared Using a Palladium Catalyst
Synthesis, Structural Characterization, and Photoluminescence Properties of SiOχ Nanowires Prepared Using a Palladium Catalyst
Hyoun Woo Kim, | 한국물리학회 | 2007 ,
5
Numerical Analysis of the Flow Field inside an Entrained-Flow Gasifier
Numerical Analysis of the Flow Field inside an Entrained-Flow Gasifier
Young Chan Choi, Xiang Yang Li, Tae Jun Park, Jae, | 한국화학공학회 | 2001 ,
6
Experimental Studies of 1 Ton/Day Coal Slurry Feed Type Oxygen Blown, Entrained Flow Gasifier
Experimental Studies of 1 Ton/Day Coal Slurry Feed Type Oxygen Blown, Entrained Flow Gasifier
Young-Chan Choi, Tae-Jun Park, Jae-Ho Kim, Jae-Go, | 한국화학공학회 | 2001 ,
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