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1
Characteristics of the Protease Inhibitor Purified from Chum Salmon (Oncorhynchus keta) Eggs
Characteristics of the Protease Inhibitor Purified from Chum Salmon (Oncorhynchus keta) Eggs
Keun Yeong Kim, Ustadi, Sang Moo Kim, | Korean Societyof Food Science&Technology | 2006 ,
2
Extension of Shelf Life of Kimchi by Addition of Encapsulated Mustard Oil
Extension of Shelf Life of Kimchi by Addition of Encapsulated Mustard Oil
Mi Jeong Kim, | 한국식품과학회 | 2006 ,
3
Identification, Characteristics, and Growth Inhibition of the Strain Isolated from Spoiled Wet Noodle
Identification, Characteristics, and Growth Inhibition of the Strain Isolated from Spoiled Wet Noodle
Hyeong Hyoi Kim, | 한국식품과학회 | 2005 ,
4
Limits of Detection for Genetically Modified Soybean in Doenjang (Korean Fermented Soypaste)
Limits of Detection for Genetically Modified Soybean in Doenjang (Korean Fermented Soypaste)
Mun Seok Heo, | 한국식품과학회 | 2003 ,
5
Optimum Fermentation Conditions for Making of a New Type Vegetable Yogurt
Optimum Fermentation Conditions for Making of a New Type Vegetable Yogurt
Yeong Soo Park, | 한국식품과학회 | 2003 ,
6
Comparison of heavy metal concentrations in hairs of a small sample of Korean patients taking traditional herbal medicine
Comparison of heavy metal concentrations in hairs of a small sample of Korean patients taking traditional herbal medicine
Park , Yeong-Chul, | Kyung Hee University Press | 2010 ,
7
Nucleotide Sequence of Coat Protein Gene of Kyuri Green Mottle Mosaic Virus Isolated from Zucchini
Nucleotide Sequence of Coat Protein Gene of Kyuri Green Mottle Mosaic Virus Isolated from Zucchini
Su Heon Lee, | 한국식물병리학회 | 2000 ,
8
Practical Synthesis of Au Nanowires via a Simple Photochemical Route
Practical Synthesis of Au Nanowires via a Simple Photochemical Route
Kim, Yeong-Joon, | 대한화학회 | 2006 ,
9
New Conjugated Polymer Based on Dihydroindoloindole for LEDs
New Conjugated Polymer Based on Dihydroindoloindole for LEDs
Jin, Yeong-Eup, | 대한화학회 | 2006 ,
10
Simple and Rapid Quantitative Determination of Di(2-ethylhexyl)phosphoric Acid Concentration Using Near Infrared Spectroscopy
Simple and Rapid Quantitative Determination of Di(2-ethylhexyl)phosphoric Acid Concentration Using Near Infrared Spectroscopy
Jong-Yun Kim, | 대한화학회 | 2006 ,
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