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1
The Relationship between Body Mass Index(BMI), Adipocyte Size and L eptin and Angiotensin II Secretion in Human Adipose Tissue
The Relationship between Body Mass Index(BMI), Adipocyte Size and L eptin and Angiotensin II Secretion in Human Adipose Tissue
Y. Heo., | 대한지역사회영양학회 | 2006 ,
2
PID control system analysis, design, and technology.
PID control system analysis, design, and technology.
Kiam Heong Ang, | Institute of Electrical and Electronics Engineers | 2005 ,
3
A Multiple Instance Learning Problem Approach Model to Anomaly Network Intrusion Detection : Information System and Multimedia
A Multiple Instance Learning Problem Approach Model to Anomaly Network Intrusion Detection : Information System and Multimedia
Ill Young Weon, | 한국정보처리학회 | 2005 ,
4
Model-Based Output Feedback Control of Slender-Body Underactuated AUVs: Theory and Experiments
Model-Based Output Feedback Control of Slender-Body Underactuated AUVs: Theory and Experiments
Jon E. Refsnes, | Institute of Electrical and Electronics Engineers | 2008 ,
5
Preventive Effects of Oat Bran Extracts on Rat Colon Carcinogenesis Induced by1,2-Dimethylhydrazine
Preventive Effects of Oat Bran Extracts on Rat Colon Carcinogenesis Induced by1,2-Dimethylhydrazine
Hee Jeong Park, | 한국식품과학회 | 2006 ,
6
Antioxidative Effect of Proteolytic Hydrolysates from Ecklonia cava on Radical Scavenging Using ESR and H2O2-induced DNA Damage
Antioxidative Effect of Proteolytic Hydrolysates from Ecklonia cava on Radical Scavenging Using ESR and H2O2-induced DNA Damage
Soo Jin Heo, | 한국식품과학회 | 2005 ,
7
Optimization of Screw Pumping System (SPS) for Mass Production of Entrapped Bifidus
Optimization of Screw Pumping System (SPS) for Mass Production of Entrapped Bifidus
Ji Sung Ryu, | 한국식품과학회 | 2005 ,
8
Isolation of Hyaluronidase Inhibitory Component from the Roots of Astraglus membranaceus Bunge (Astragali Radix)
Isolation of Hyaluronidase Inhibitory Component from the Roots of Astraglus membranaceus Bunge (Astragali Radix)
Yun-Mi Lee, | 한국식품과학회 | 2005 ,
9
Anticancer Activity of Peptide Fractions from Egg White Hydrolysate against Mouse Lymphoma Cells
Anticancer Activity of Peptide Fractions from Egg White Hydrolysate against Mouse Lymphoma Cells
Hye Jin Yi, | 한국식품과학회 | 2003 ,
10
Limits of Detection for Genetically Modified Soybean in Doenjang (Korean Fermented Soypaste)
Limits of Detection for Genetically Modified Soybean in Doenjang (Korean Fermented Soypaste)
Mun Seok Heo, | 한국식품과학회 | 2003 ,
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