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1
Isolation and Characterization of Phytochemical Constituents from Soybean (Glycine max L. Merr.)
Isolation and Characterization of Phytochemical Constituents from Soybean (Glycine max L. Merr.)
Jin Hwan Lee, | 한국식품과학회 | 2006 ,
2
Synthesis and Characterization of Y2O3:Eu Fine Particle
Synthesis and Characterization of Y2O3:Eu Fine Particle
Ji Koon Park, | 한국전기전자재료학회 | 2005 ,
3
Synthesis and Optoelectronic Characteristics of Single-crystalline Si Nanowires
Synthesis and Optoelectronic Characteristics of Single-crystalline Si Nanowires
Kyung Hwan Kim, | 한국전기전자재료학회 | 2005 ,
4
Characterization of Polycrystalline SrRuO₃ Thin Films Deposited by DC Magnetron Sputtering Method
Characterization of Polycrystalline SrRuO₃ Thin Films Deposited by DC Magnetron Sputtering Method
Sanghyun Park, | 한국물리학회 | 2007 ,
5
Negative-Ion Mass Spectrometric Study of Ion-Pair Formation from Photoexcited 1, 1-Difluoroethene in the Range of 12.4~31.0 eV
Negative-Ion Mass Spectrometric Study of Ion-Pair Formation from Photoexcited 1, 1-Difluoroethene in the Range of 12.4~31.0 eV
Bong Hyun Boo, | 한국물리학회 | 2007 ,
6
Effects of Dietary Peroxidizability Index Values on Hepatic TBARS and Antioxidant Enzyme Activity in 7,12-dimethylbenz(a)anthracene-treated Rats
Effects of Dietary Peroxidizability Index Values on Hepatic TBARS and Antioxidant Enzyme Activity in 7,12-dimethylbenz(a)anthracene-treated Rats
Min Jeong Kang, Myoung Suk Shin, Jung Nan Park, S, | 한국영양학회 | 2006 ,
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