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1
APPLICATION AND EVALUATION OF THE GLEAMS MODEL TO A CATTLE GRAZING PASTURE FIELD IN NORTH ALABAMA
APPLICATION AND EVALUATION OF THE GLEAMS MODEL TO A CATTLE GRAZING PASTURE FIELD IN NORTH ALABAMA
M. S. Kang, | 한국수자원학회 | 2004 ,
2
Acceleration Feedforward Control in Active Magnetic Bearing System Subject to Base Motion by Filtered-X LMS Algorithm
Acceleration Feedforward Control in Active Magnetic Bearing System Subject to Base Motion by Filtered-X LMS Algorithm
M. S. Kang., | Institute of Electrical and Electronics Engineers | 2006 ,
3
A Statistic Correlation Analysis Algorithm Between Land Surface Temperature and Vegetation Index : Software System and Application
A Statistic Correlation Analysis Algorithm Between Land Surface Temperature and Vegetation Index : Software System and Application
Hyung Moo Kim, | 한국정보처리학회 | 2005 ,
4
The Measurement of Web-Customer Satisfaction : An Expectation and Disconfirmation Approach
The Measurement of Web-Customer Satisfaction : An Expectation and Disconfirmation Approach
Vicki McKinney, | Informs | 2002 ,
5
Preventive Effects of Oat Bran Extracts on Rat Colon Carcinogenesis Induced by1,2-Dimethylhydrazine
Preventive Effects of Oat Bran Extracts on Rat Colon Carcinogenesis Induced by1,2-Dimethylhydrazine
Hee Jeong Park, | 한국식품과학회 | 2006 ,
6
Absorption Behavior in the Body of Chitosan Oligosaccharide according to Molecular Weight : An In vitro and In vivo Study
Absorption Behavior in the Body of Chitosan Oligosaccharide according to Molecular Weight : An In vitro and In vivo Study
Mi-Kyeong Jang, | 한국식품과학회 | 2006 ,
7
Tyrosinase Inhibitors of Browning-related Products Fractionated from Roasted Sesame Dregs
Tyrosinase Inhibitors of Browning-related Products Fractionated from Roasted Sesame Dregs
Ju-Choul Lee, | 한국식품과학회 | 2004 ,
8
Physical Properties of Irradiated Pectin-based Film and Its Biodegradability by Paenibacillus polymyxa and Pseudomonas aeruginosa
Physical Properties of Irradiated Pectin-based Film and Its Biodegradability by Paenibacillus polymyxa and Pseudomonas aeruginosa
Cheorun Jo, | 한국식품과학회 | 2004 ,
9
Processing Flaxseed for Food and Feed Uses
Processing Flaxseed for Food and Feed Uses
Dennis Wiesenborn, | 한국식품과학회 | 2005 ,
10
Quantitative Analysis of Lignans in the Fruits of Acanthopanax Species by HPLC
Quantitative Analysis of Lignans in the Fruits of Acanthopanax Species by HPLC
Hye Min Kim, | 한국식품과학회 | 2006 ,
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