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1
Effect of Encapsulated Bacteriocin on Acid Production and Growth of Starter Cultures in Yoghurt
Effect of Encapsulated Bacteriocin on Acid Production and Growth of Starter Cultures in Yoghurt
Sejong Oh, | 한국식품과학회 | 2006 ,
2
Physical Properties of Irradiated Pectin-based Film and Its Biodegradability by Paenibacillus polymyxa and Pseudomonas aeruginosa
Physical Properties of Irradiated Pectin-based Film and Its Biodegradability by Paenibacillus polymyxa and Pseudomonas aeruginosa
Cheorun Jo, | 한국식품과학회 | 2004 ,
3
Preparation of Transparent Conducting Ga-Doped ZnO and Al-doped ZnO Bilayers by Using r.f. Magnetron Sputtering with ZnO Buffer Layers on Polymer Substrates
Preparation of Transparent Conducting Ga-Doped ZnO and Al-doped ZnO Bilayers by Using r.f. Magnetron Sputtering with ZnO Buffer Layers on Polymer Substrates
Chongmu Lee, | 한국물리학회 | 2007 ,
4
A Micro-Mechanics Based Corrosion Model for the Prediction of Service Life in Reinforced Concrete Structures
A Micro-Mechanics Based Corrosion Model for the Prediction of Service Life in Reinforced Concrete Structures
Ha-Won Song, | 한국부식방식학회(구)한국부식학회 | 2005 ,
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