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1
Urban arterial traffic two-direction green wave intelligent coordination control technique and its application
Urban arterial traffic two-direction green wave intelligent coordination control technique and its application
Kong, X, | 제어자동화시스템공학회 | 2010 ,
2
Constrained H∞ control of active suspensions: an LMI approach
Constrained H∞ control of active suspensions: an LMI approach
Hong Chen, | Institute of Electrical and Electronics Engineers | 2005 ,
3
Applications of adaptive feedback active noise control system
Applications of adaptive feedback active noise control system
Sen M. Kuo, | Institute of Electrical and Electronics Engineers | 2003 ,
4
A Performance Analysis Model of PC-based Software Router Supporting IPv6-IPv4 Translation for Residential Gateway : Communication System and Security
A Performance Analysis Model of PC-based Software Router Supporting IPv6-IPv4 Translation for Residential Gateway : Communication System and Security
Ssang Hee Seo, | 한국정보처리학회 | 2005 ,
5
A Cluster-Based Energy-Efficient Routing Protocol without Location Information for Sensor Networks : Communication System and Security
A Cluster-Based Energy-Efficient Routing Protocol without Location Information for Sensor Networks : Communication System and Security
Gil Jae Lee, | 한국정보처리학회 | 2005 ,
6
Monitoring on Extraction Yields and Functional Properties of Brassica oleracea var. capita Extracts
Monitoring on Extraction Yields and Functional Properties of Brassica oleracea var. capita Extracts
Hyun Ku Kim, | 한국식품과학회 | 2005 ,
7
Cytotoxic Chemical Constituents from the Mushroom of Pholiota adiposa
Cytotoxic Chemical Constituents from the Mushroom of Pholiota adiposa
Ill-Min Chung, | 한국식품과학회 | 2005 ,
8
Evaluation and Selection of Antioxidative Activities of 80 Collected and Mated Mushroom Strains
Evaluation and Selection of Antioxidative Activities of 80 Collected and Mated Mushroom Strains
Won Sik Kong, | 한국식품과학회 | 2003 ,
9
Physiological Activity and Antioxidative Effect of Garlic(Allium sativum L.) Extract
Physiological Activity and Antioxidative Effect of Garlic(Allium sativum L.) Extract
Hyun-Ku Kim, | 한국식품과학회 | 2002 ,
10
Microwave-Assisted Extraction Characteristics of Fresh Onion and Browning Inhibitory Effects of Onion Extract
Microwave-Assisted Extraction Characteristics of Fresh Onion and Browning Inhibitory Effects of Onion Extract
Hyun-Ku Kim, | 한국식품과학회 | 2001 ,
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