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1
An Efficient Method for One-Dimensional Fluid Simulation of DC Discharge
An Efficient Method for One-Dimensional Fluid Simulation of DC Discharge
Hee-Jung Kim, | 한국물리학회 | 2007 ,
2
Effects of Oenanthe javanica on Transcriptional Regulation of COX-2 by Inhibiting Translocation of p65 Subunit in LPS-Stimulated Murine Peritoneal Macrophages
Effects of Oenanthe javanica on Transcriptional Regulation of COX-2 by Inhibiting Translocation of p65 Subunit in LPS-Stimulated Murine Peritoneal Macrophages
Jeongmin Lee, | 한국식품과학회 | 2006 ,
3
Mycology of Red Pepper (Capsicum annuum L.) Fruits Discolored due to Mold Growth during Sun-drying
Mycology of Red Pepper (Capsicum annuum L.) Fruits Discolored due to Mold Growth during Sun-drying
Hee Jung Ko, | 한국식품과학회 | 2003 ,
4
Preparation of a New Chiral Stationary Phase Based on (2S,3S)-O,O'-Bis-(10-undecenoyl)-N,N'-bis-(3,5-dinitrobenzoyl)-2,3-diamino-1,4-butandiol and Its Application
Preparation of a New Chiral Stationary Phase Based on (2S,3S)-O,O'-Bis-(10-undecenoyl)-N,N'-bis-(3,5-dinitrobenzoyl)-2,3-diamino-1,4-butandiol and Its Application
Hyun, Myung Ho, | 대한화학회 | 2006 ,
5
Variations of the Electronic, Optical and Magnetic Properties Caused by V Doping in Magnetite Thin Films
Variations of the Electronic, Optical and Magnetic Properties Caused by V Doping in Magnetite Thin Films
Kwang Joo Kim, | 한국물리학회 | 2007 ,
6
The Association of Plasma HDL-Cholesterol Levels with Dietary, ANthropometic and Hematological Factors in Elderly Koreans
The Association of Plasma HDL-Cholesterol Levels with Dietary, ANthropometic and Hematological Factors in Elderly Koreans
Hee Jung Park, Mi Hyun Kim, Hyun Sook Lee, Mi Soo, | 한국영양학회 | 2003 ,
7
The-Hypocholesterolemic Effect of Green Tea-EGCG Was Not Mediated Via the Stimulation of the Low-Density Lipoprotein Receptor Gene Expression in Cholesterol-Fed Rats
The-Hypocholesterolemic Effect of Green Tea-EGCG Was Not Mediated Via the Stimulation of the Low-Density Lipoprotein Receptor Gene Expression in Cholesterol-Fed Rats
Hee-Jung Moon, Yangha Kim, | 한국영양학회 | 2005 ,
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