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1
A novel approach on parameter identification for inverter driven induction machines.
A novel approach on parameter identification for inverter driven induction machines.
Richard F. F. Koning, | Institute of Electrical and Electronics Engineers | 2000 ,
2
The Microbiological Safety Evaluation of Foodservice Facilities and Side Dishes in Elementary Schools and Universities in the Jeolla-do Region
The Microbiological Safety Evaluation of Foodservice Facilities and Side Dishes in Elementary Schools and Universities in the Jeolla-do Region
Byung-Doo Lee, | 한국식품과학회 | 2006 ,
3
Optimization of Shark (Squatina oculata) Cartilage Hydrolysis for the Preparation of Chondroitin Sulfate
Optimization of Shark (Squatina oculata) Cartilage Hydrolysis for the Preparation of Chondroitin Sulfate
Jin Ho Jo, | 한국식품과학회 | 2005 ,
4
Changes in an Ammonia-Like Odor and Chondroitin Sulfate Contents of Enzymatic Hydrolysates from Longnose Skate (Rasa rhina) Cartilage as Affected by Pretreatment Methods
Changes in an Ammonia-Like Odor and Chondroitin Sulfate Contents of Enzymatic Hydrolysates from Longnose Skate (Rasa rhina) Cartilage as Affected by Pretreatment Methods
Joo Hyun Choi, | 한국식품과학회 | 2005 ,
5
Influence of Functional Food Containing Bacillus polyfermenticus SCD on Lipid and Antioxidant Metabolisms in Rats Fed a High-Fat and High-Cholesterol Diet
Influence of Functional Food Containing Bacillus polyfermenticus SCD on Lipid and Antioxidant Metabolisms in Rats Fed a High-Fat and High-Cholesterol Diet
Eun Ju Park, | 한국식품과학회 | 2005 ,
6
In Vitro and In Vivo Effects of Prosomillet and Sorghum on Cholesterol Metabolism
In Vitro and In Vivo Effects of Prosomillet and Sorghum on Cholesterol Metabolism
Sung-Hee Cho, | 한국식품과학회 | 2003 ,
7
Optimization of Skate (Raja flavirostris) Cartilage Hydrolysis for the Preparation of Chondroitin Sulfate
Optimization of Skate (Raja flavirostris) Cartilage Hydrolysis for the Preparation of Chondroitin Sulfate
Jin Ho Jo, | 한국식품과학회 | 2003 ,
8
Physicochemical Properties of Nagaimo, Ichoimo and Tsukuneimo
Physicochemical Properties of Nagaimo, Ichoimo and Tsukuneimo
Boo-Yong Lee, | 한국식품과학회 | 2001 ,
9
Changes in Kimchi Quality as Affected by the Addition of Fermented Anchovy Sauce By-product
Changes in Kimchi Quality as Affected by the Addition of Fermented Anchovy Sauce By-product
Woo-Po Park, | 한국식품과학회 | 2001 ,
10
Hypocholesterolemic Effect of Amaranth Squalene (Amaranth esculantus) in Rats Fed a High Cholesterol Diet
Hypocholesterolemic Effect of Amaranth Squalene (Amaranth esculantus) in Rats Fed a High Cholesterol Diet
Hye-Kyung Kim, | KFN(한국식품영양과학회) | 2003 ,
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1
Administrative Theory & Praxis (Administrative Theory & Praxis)
University of Nebraska at Omaha, School of Public Administration [, ]
2
American Journal of Criminal Law
University of Texas at Austin School of Law Publications [, ]
3
American Journal of Psychotherapy
Association for the Advancement of Psychotherapy [, ]
4
American Scholar
Phi Beta Kappa Society [, ]
5
American School & University
Primedia Business Magazines & Media Inc. [, ]
6
American School Board Journal
National School Boards Association [, ]
7
American Schools of Oriental Research Newsletter
American Schools of Oriental Research [, ]
8
Amity Journal of Applied Psychology
Amity University Rajasthan [, ]
9
Annual of Psychoanalysis
Analytic Press, Inc. [, ]
10
Annual Review of Psychology
Annual Reviews Inc. [, ]
11
Applied Cognitive Psychology
John Wiley & Sons Inc. [, ]
12
Applied Neuropsychology
Lawrence Erlbaum Associates [, ]
13
Applied Neuropsychology: Adult
Taylor & Francis Ltd [, ]
14
Applied Psychology: An International Review
Blackwell Publishing Limited [, ]
15
Applied Psychophysiology & Biofeedback
Kluwer Academic Publishers [, ]
16
Asian Journal of Social Psychology
Blackwell Publishing Limited [, ]
17
Australian Journal of Psychology
Australian Psychological Society [, ]
18
Australian Psychologist
Taylor & Francis Ltd [, ]
19
Basic & Applied Social Psychology
Lawrence Erlbaum Associates [, ]
20
Berkeley Journal of Gender, Law & Justice
University of California School of Law [, ]