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1
Isolation and Characterization of Phytochemical Constituents from Soybean (Glycine max L. Merr.)
Isolation and Characterization of Phytochemical Constituents from Soybean (Glycine max L. Merr.)
Jin Hwan Lee, | 한국식품과학회 | 2006 ,
2
Antibacterial Activity of Fennel (Foeniculum vulgare Mill.) Seed Essential Oil against the Growth of Streptococcus mutans
Antibacterial Activity of Fennel (Foeniculum vulgare Mill.) Seed Essential Oil against the Growth of Streptococcus mutans
Jae Sung Park, | 한국식품과학회 | 2003 ,
3
Change in the serum sex steroids, IL-7 and RANKL-OPG system after bone marrow transplantation : Influences on bone and mineral metabolism
Change in the serum sex steroids, IL-7 and RANKL-OPG system after bone marrow transplantation : Influences on bone and mineral metabolism
Ki Hyun Baek., | Elsevier Inc | 2006 ,
4
Enhanced Transglycosylation Activity of Thermus Maltogenic Amylase in Acetone Solution
Enhanced Transglycosylation Activity of Thermus Maltogenic Amylase in Acetone Solution
Jin-Sook Baek, Myo-Jeong Kim, Hyunju Cha, Hee-Seo, | Korean Societyof Food Science&Technology | 2003 ,
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