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1
Quantitative Trait Loci Associated with Oligosaccharide and Sucrose Contents in Soybean (Glycine max L.)
Quantitative Trait Loci Associated with Oligosaccharide and Sucrose Contents in Soybean (Glycine max L.)
Hyeun Kyeung Kim , Sung Taeg Kang, | 한국식물학회(Adventitous Root Formation | 2005 ,
2
Trisoxazole Macrolide from a Marine Sponge Sarcotragus Species
Trisoxazole Macrolide from a Marine Sponge Sarcotragus Species
Yong Hong Liu, | 한국생약학회 | 2005 ,
3
Chemical Constituents of the Aerial Parts of Chloranthus japonicus Sieb
Chemical Constituents of the Aerial Parts of Chloranthus japonicus Sieb
Jung Eun Heo, | 한국생약학회 | 2005 ,
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