1
YOUNG SOOK EOM, DOUGLAS M. LARSON,
| The Korean Economic Association |
2004
,
2
Myung-Ye Lee, Ye-Kyung Lee, Soon-Dong Kim,
| Korean Societyof Food Science&Technology |
2004
,
3
Sung Kyoung Yim, Kyung Hee Sohn,
| Korean Societyof Food Science&Technology |
2004
,
4
Seong-Il Lim, Eun-Jung Kwak, Cheong Choi,
| Korean Societyof Food Science&Technology |
2004
,
5
Geun-Pyo Hong, Sung Lee, Sang-Gi Min,
| Korean Societyof Food Science&Technology |
2004
,
6
Li Zuo, Jun Ho Lee,
| Korean Societyof Food Science&Technology |
2004
,
7
Changchun Chen, Wentao Huang, Zhihiog Liu,
| 대한금속.재료학회 |
2004
,
8
Foster, S. Thomas., 325.65-F757m
| Pearson Prentice Hall |
2004
325.65-F757m,
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Quality of Life: A Multi-Disciplinary Journal of Food Science, Environmental Science & Public Health
Pan-European University "Apeiron"
[, ]
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소트
구분
자료유형
저자
- Seong-Il Lim, Eun-Jung Kwak, Cheong Choi (1+)
- Myung-Ye Lee, Ye-Kyung Lee, Soon-Dong Kim (1+)
- Li Zuo, Jun Ho Lee (1+)
- Geun-Pyo Hong, Sung Lee, Sang-Gi Min (1+)
- Foster, S. Thomas. (1+)
출판사
- Korean Societyof Food Science&Technology (5+)
- 대한금속.재료학회 (1+)
- The Korean Economic Association (1+)
- Pearson Prentice Hall (1+)
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