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721
Effects of Macro Elements and Nitrogen Source on Adventitious Root Growth and Ginsenoside Production in Ginseng (Panax ginseng C. A. Meyer)
Effects of Macro Elements and Nitrogen Source on Adventitious Root Growth and Ginsenoside Production in Ginseng (Panax ginseng C. A. Meyer)
Kee-Won Yu, Wen Yuan Gao, Eun-Joo Hahn, Kee-Yoeup, | 한국식물학회 | 2001 ,
722
CO₂-Enrichment and Phtosynthetic Photon Flux Affect the Growth of in Vitro-Cultured Apple Plantlets
CO₂-Enrichment and Phtosynthetic Photon Flux Affect the Growth of in Vitro-Cultured Apple Plantlets
Ru Yu Li, Hosakatte Niranjana Murthy, Seon Kyu Ki, | 한국식물학회 | 2001 ,
723
Relationship between Auxin-Induced Cell Proliferation and Somatic Embryogenesis in Culture of Corrot Cotyledons
Relationship between Auxin-Induced Cell Proliferation and Somatic Embryogenesis in Culture of Corrot Cotyledons
Eu Yup Kim, Eun Kyong Lee, Duck-Yee Cho, Woong-Yo, | 한국식물학회 | 2000 ,
724
Fear of Inflation : Exchange Rate Pass-Through in East Asia
Fear of Inflation : Exchange Rate Pass-Through in East Asia
SAMMO KANG, YUNJONG WANG, | The Korean Economic Association | 2004 ,
725
Structural Behaviour of RHS Column-to-H Beam Connection with High Strength Bolts
Structural Behaviour of RHS Column-to-H Beam Connection with High Strength Bolts
Yukihiro Harada, Tadashi Arakaki, Koji Morita, | The Korean Society of Steel Structures | 2002 ,
726
Effects of Pine (Pinus koraiensis)-seed Oil Supplementation on Serum Lipid Composition in Rats and Immune Responses In Mice
Effects of Pine (Pinus koraiensis)-seed Oil Supplementation on Serum Lipid Composition in Rats and Immune Responses In Mice
Kwang-Won Lee, Kwang Won Yu, Kyung-Mi Kim, Hyung, | Korean Societyof Food Science&Technology | 2004 ,
727
Anti-stress Effect of Artichoke Juice in SD Rats and ICR Mice
Anti-stress Effect of Artichoke Juice in SD Rats and ICR Mice
Blendyl Saguan Tan-Lee, Gu Young Yu, Kyungjae Kim, | Korean Societyof Food Science&Technology | 2004 ,
728
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Jun-Young Lee, Sung-Ok Moon, Yun-Ju Kwon, Soon-Ja, | Korean Societyof Food Science&Technology | 2004 ,
729
Chemical Properties and Immunological Activities of Hot-water Extract from Leaves of Saltwort
Chemical Properties and Immunological Activities of Hot-water Extract from Leaves of Saltwort
Chang-Ho Lee, Se-Wook Oh, In-Ho Kim, Young-Eon Ki, | Korean Societyof Food Science&Technology | 2004 ,
730
Inhibition of Enzymatic Browning in Paeoniae radix rubra by Citric Acid
Inhibition of Enzymatic Browning in Paeoniae radix rubra by Citric Acid
Kil Jin Kang, Geum Soon Oh, Yong Seok Go, Yong Ja, | Korean Societyof Food Science&Technology | 2004 ,
처음이전68697071727374757677이후마지막
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BYU Journal of Public Law
Brigham Young University Law School [, ]