본문

  1. Home
833 Results:AA:M J CHO 0.421 sec.
RSS 
다국어입력
 상세검색
 신착검색
선택출력 선택엑셀내보내기
721
Morphological Review of Pelvetia and Silvetia (Fucaceae, Phaeophyta) with an Emphasis on Phylogenetic Relationships
Morphological Review of Pelvetia and Silvetia (Fucaceae, Phaeophyta) with an Emphasis on Phylogenetic Relationships
Tao Oh Cho, Taizo Motomura, Sung Min Boo, | 한국식물학회 | 2001 ,
722
Fast Upward Propagation of the Wound Signal That Systemically Elevates Phosphatidic Acid
Fast Upward Propagation of the Wound Signal That Systemically Elevates Phosphatidic Acid
Sumin Lee, Bokhee Choi, Min Sung Kim, Youngsook L, | 한국식물학회 | 2001 ,
723
Germinal Virus Vector WDV (Wheat Dwarf Virus)-Mediated Multiple Insertions of a Maize Transposon, Ds (Dissociation), in Rice
Germinal Virus Vector WDV (Wheat Dwarf Virus)-Mediated Multiple Insertions of a Maize Transposon, Ds (Dissociation), in Rice
Hang Gyeong Chin, Sung Han Park, Mi Sook Choe, Su, | 한국식물학회 | 2000 ,
724
Demand-Pull vs. Supply-Agglomeration Effects in Locational Choice of Industry : Patterns With Product Life Cycle
Demand-Pull vs. Supply-Agglomeration Effects in Locational Choice of Industry : Patterns With Product Life Cycle
DUK HEE LEE, HONG-GHI MIN, | The Korean Economic Association | 2002 ,
725
Ultimate Energy Absorption Capacity of Steel Plate Slit Dampers Subjected to Shear Force
Ultimate Energy Absorption Capacity of Steel Plate Slit Dampers Subjected to Shear Force
Myung-Ho Lee, Sang-Hoon Oh, Choong Huh, Young-Suk, | The Korean Society of Steel Structures | 2002 ,
726
Optimum Life-Cycle Cost Design of Orthotropic Steel Bridges
Optimum Life-Cycle Cost Design of Orthotropic Steel Bridges
Hyo-Nam Cho, Dae-Hong Min, Kwang-Min Lee, | The Korean Society of Steel Structures | 2001 ,
727
Effect of the Salt Concentration on the Radiation Sensitivity of Some Fermentative Microorganisms Inhabiting Salted and Fermented Food
Effect of the Salt Concentration on the Radiation Sensitivity of Some Fermentative Microorganisms Inhabiting Salted and Fermented Food
Dong-Ho Kim, Hyun Pa Song, In-Duck Choi, Byung-Ke, | Korean Societyof Food Science&Technology | 2004 ,
728
Physiological Activities of Brassica oleracea var. capita Extracts as Affected by Varieties and Solvents
Physiological Activities of Brassica oleracea var. capita Extracts as Affected by Varieties and Solvents
Hyun-Ku Kim, Mal-Gum Choi, Joong-Ho Kwon, Kong-Hw, | Korean Societyof Food Science&Technology | 2004 ,
729
Measurements of Deodorizing Activities of the Beverage Formulated with Green Tea Extract, Champignon Extract and Cyclodextrin
Measurements of Deodorizing Activities of the Beverage Formulated with Green Tea Extract, Champignon Extract and Cyclodextrin
Inwook Choi, Sungran Kim, Changhwa Jung, Meeweon, | Korean Societyof Food Science&Technology | 2004 ,
730
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Jun-Young Lee, Sung-Ok Moon, Yun-Ju Kwon, Soon-Ja, | Korean Societyof Food Science&Technology | 2004 ,
처음이전68697071727374757677이후마지막