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721
Influence of Body Weight Perception on Weight Management Behavior among Korean Female Adolescents
Influence of Body Weight Perception on Weight Management Behavior among Korean Female Adolescents
Dae Taek Lee, | 한국영양학회 | 2004 ,
722
Effects of Dietary Intervention and Simvastatin on Plasma Nitric Oxide in Patients with Hyperlipidemia
Effects of Dietary Intervention and Simvastatin on Plasma Nitric Oxide in Patients with Hyperlipidemia
Jung Eun Yim, | 한국영양학회 | 2004 ,
723
Regulatory Effects of Exercise and Dietary Intervention in Mitogen Activated Protein Kinase Signaling Pathways in Rats
Regulatory Effects of Exercise and Dietary Intervention in Mitogen Activated Protein Kinase Signaling Pathways in Rats
Jong Sam Lee, | 한국영양학회 | 2004 ,
724
Gene Expression Profile in the Liver Tissue of High Fat Diet-Induced Obese Mice
Gene Expression Profile in the Liver Tissue of High Fat Diet-Induced Obese Mice
Min Ho Cha, | 한국영양학회 | 2004 ,
725
Development of a Semi-quantitative Food Frequency Questionnaire Based on Dietary Data from the Korea National Health and Nutrition Examination Survey
Development of a Semi-quantitative Food Frequency Questionnaire Based on Dietary Data from the Korea National Health and Nutrition Examination Survey
Youn Jhin Ahn, | 한국영양학회 | 2003 ,
726
Eating Attitude and Weight Control Strategy in Korean College Men and Women
Eating Attitude and Weight Control Strategy in Korean College Men and Women
Dae Taek Lee, | 한국영양학회 | 2003 ,
727
Effectiveness of HACCP-based Training on the Food Safety Knowledge and Behavior of Hospital Foodservice Employees
Effectiveness of HACCP-based Training on the Food Safety Knowledge and Behavior of Hospital Foodservice Employees
Hye Ja Chang, | 한국영양학회 | 2003 ,
728
Risks of Hyperlipidemia, Hypertension High Blood Glucose and Liver Dysfunchton in Moderately and Severely Obese Children
Risks of Hyperlipidemia, Hypertension High Blood Glucose and Liver Dysfunchton in Moderately and Severely Obese Children
Eun Kyung Kim, | 한국영양학회 | 2002 ,
729
Correlations between the Fatty Acid Composition of Serum Phospholipids and Blood Pressure
Correlations between the Fatty Acid Composition of Serum Phospholipids and Blood Pressure
Yoo Jin Shim, | 한국영양학회 | 2002 ,
730
Evaluation of the Serving Sizes of Packaged Processed Food in Korea
Evaluation of the Serving Sizes of Packaged Processed Food in Korea
Soon Ok Chang, | 한국영양학회 | 2002 ,
처음이전68697071727374757677이후마지막
1
Journal of Micromechatronics
VSP International Science Publishers [, ]