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621
An Empirical Study of Environmental Standard-Setting in Korea
An Empirical Study of Environmental Standard-Setting in Korea
GEUM SOO KIM, WANKEUN OH, DAVID KELLEHER, | The Korean Economic Association | 2002 ,
622
The Objective of an Environmenta Regulatory Agency
The Objective of an Environmenta Regulatory Agency
GEUN SOO KIM, WILLIAM S. NEILSON, | The Korean Economic Association | 2001 ,
623
Substructure Pseudo Dynamic Performance of Hybrid Steel Shear Panels
Substructure Pseudo Dynamic Performance of Hybrid Steel Shear Panels
Keh-Chyuan Tsai, Hong-Yuan Wang, Chih-Hong Chen,, | The Korean Society of Steel Structures | 2001 ,
624
Case Study for Natural Gene Transfer from Genetically modified Food to Food Microorganisms
Case Study for Natural Gene Transfer from Genetically modified Food to Food Microorganisms
Dong-Wha Shin, Sun-Hee Park, Geon-Jo Woo, Hae-Yeo, | Korean Societyof Food Science&Technology | 2004 ,
625
Monitoring and Optimization of Microwave-assisted Extraction for Total Solid, Crude Saponin, and Ginsenosides from Ginseng Roots
Monitoring and Optimization of Microwave-assisted Extraction for Total Solid, Crude Saponin, and Ginsenosides from Ginseng Roots
Joong-Ho Kwon, Gee-Dong Lee, Kyungeun Kim, J.M.R., | Korean Societyof Food Science&Technology | 2004 ,
626
Anti-stress Effect of Artichoke Juice in SD Rats and ICR Mice
Anti-stress Effect of Artichoke Juice in SD Rats and ICR Mice
Blendyl Saguan Tan-Lee, Gu Young Yu, Kyungjae Kim, | Korean Societyof Food Science&Technology | 2004 ,
627
Fermented Product Development of Cynanchun wilfordii Hemsley by Lactic Acid Bacteria and Bifidobacteria
Fermented Product Development of Cynanchun wilfordii Hemsley by Lactic Acid Bacteria and Bifidobacteria
Ji-Hea Moon, Ae-son Om, Hye Soon Kwon, Young-Jeon, | Korean Societyof Food Science&Technology | 2004 ,
628
Inhibition of Enzymatic Browning in Paeoniae radix rubra by Citric Acid
Inhibition of Enzymatic Browning in Paeoniae radix rubra by Citric Acid
Kil Jin Kang, Geum Soon Oh, Yong Seok Go, Yong Ja, | Korean Societyof Food Science&Technology | 2004 ,
629
Effects of Replacement Pork Backfat with Soybean Oil on the Quality Characteristics of Spreadable Liver Sausage
Effects of Replacement Pork Backfat with Soybean Oil on the Quality Characteristics of Spreadable Liver Sausage
Geun-Pyo Hong, Sung Lee, Sang-Gi Min, | Korean Societyof Food Science&Technology | 2004 ,
630
Building a Linux internet server
Building a Linux internet server
Eckel, George, 005.44-E19b | New Riders Pub. | 1995 005.44-E19b,
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UW22763 M003006 Building a Linux internet server CR 대출불가 문학자료실(관광학관1층)
처음이전58596061626364656667이후마지막
1
CollegeXpress Magazine
Careers & Colleges Magazine [, ]
2
Teaching Exceptional Children
Council for Exceptional Children [, ]
3
Yulgok`s selection of Prose & Poety On Mt. Keumgang Exploration
(사)율곡연구원(구 사단법인 율곡학회) [동양철학·사상, ]