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591
Perspectives on argument
Perspectives on argument
Wood., Nancy V., 802-W881p-안진홍 | Prentice Hall | 1998 802-W881p-안진홍,
592
The Human side of Organizations
The Human side of Organizations
Robbins, Stephen P., 325.3-R636h-안진홍 | Prentice Hall | 2001 325.3-R636h-안진홍,
593
Advertising : principles and practice
Advertising : principles and practice
Wells , William, 326.14-W453a-안진홍 | Prentice Hall | 1989 326.14-W453a-안진홍,
594
Focus on Physical Science
Focus on Physical Science
Padilla, Michael J., 420-P123p-안진홍 | Prentice Hall | 2001 420-P123p-안진홍,
595
Air Conditioning and Reericeration for the Professional
Air Conditioning and Reericeration for the Professional
Chatenever, Robert, 553.8-C492a-안진홍 | Prentice Hall | 1988 553.8-C492a-안진홍,
596
Fundamentals of anatomy and physiology
Fundamentals of anatomy and physiology
Martini, Frederick H., 511.1-M386f-안진홍 | Prentice Hall | 1998 511.1-M386f-안진홍,
597
Communication and human behavior
Communication and human behavior
Ruben, Brent D., 331-R895c-안진홍 | Prentice Hall | 1992 331-R895c-안진홍,
598
Foundations of finance : the logic and practice of financial management
Foundations of finance : the logic and practice of financial management
Keown, Arthur J., 325.8-K37f-안진홍 | Prentice Hall | 2001 325.8-K37f-안진홍,
599
The Critical thinking handbook
The Critical thinking handbook
Bierman, A.K., 170-B588c-안진홍 | Prentice Hall | 1996 170-B588c-안진홍,
600
West's and wood's introduction to foodservice
West's and wood's introduction to foodservice
Payne-Palacio, June, 591.9825-P346w-안진홍 | Prentice Hall:Macmillan | 1994 591.9825-P346w-안진홍,
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