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41
The Multi-Projective Model : an Object-Oriented Logical Model
The Multi-Projective Model : an Object-Oriented Logical Model
Taeho Roh, Insoo Choi, | 한국경영과학회 | 2001 ,
42
Designing an Integrated Stocking and Tie-In Promotion Policy
Designing an Integrated Stocking and Tie-In Promotion Policy
Chang Hwan Lee, | 한국경영과학회 | 2001 ,
43
Identifying Relative Importance of Quality Attributes of Dining Service for Older Adults Using Conjoint Analysis
Identifying Relative Importance of Quality Attributes of Dining Service for Older Adults Using Conjoint Analysis
SH Seo, | 대한지역사회영양학회 | 2005 ,
44
Nutritional Status and Bone Mineral Density of Elderly Women in Asan
Nutritional Status and Bone Mineral Density of Elderly Women in Asan
JS Kim, YS Kwon, YJ Shin, | 대한지역사회영양학회 | 2005 ,
45
Effects of Antioxidant Supplementation on Antioxidant Status and PHA-Stimulated Interleukin-2 Peripheral Blood Mononuclear Cells in the Elderly Women
Effects of Antioxidant Supplementation on Antioxidant Status and PHA-Stimulated Interleukin-2 Peripheral Blood Mononuclear Cells in the Elderly Women
JH Kim, OH Kim, JY Lim, | 대한지역사회영양학회 | 2005 ,
46
Food Habits of Korean Immigrants Living at Pacific Coast Areas by Length of Residence
Food Habits of Korean Immigrants Living at Pacific Coast Areas by Length of Residence
YS Park, S Barr, | 대한지역사회영양학회 | 2005 ,
47
Vegetarian Diets and Estrogen Metabolism in Korean Premenepausal Women
Vegetarian Diets and Estrogen Metabolism in Korean Premenepausal Women
KM Kim, MK Sung, | 대한지역사회영양학회 | 2005 ,
48
Nutrient Intake and Dietary Habits of Single Living Korean Adults by Age Group
Nutrient Intake and Dietary Habits of Single Living Korean Adults by Age Group
JW Lee, JH Kim, | 대한지역사회영양학회 | 2005 ,
49
Stages of Change in Reducing Fast Food Consumption, Health Behaviors, Psychosocial Factors and Nutrient Intakes of Ubiversity in Daejeon
Stages of Change in Reducing Fast Food Consumption, Health Behaviors, Psychosocial Factors and Nutrient Intakes of Ubiversity in Daejeon
KW Kim, Y Ahn, EH Moon, | 대한지역사회영양학회 | 2005 ,
50
Biochemical Nutritional Status of Serum Lipids, Protein, and Bllod Glucose in School Children in Bucheon
Biochemical Nutritional Status of Serum Lipids, Protein, and Bllod Glucose in School Children in Bucheon
JO Koo, SK Kim, DM Shin, | 대한지역사회영양학회 | 2005 ,
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