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41
Nigella kitchen : recipes from the heart of the home
Nigella kitchen : recipes from the heart of the home
Lawson, Nigella, 594.5-L425n | Hyperion | 2010 594.5-L425n,
42
(The) naked chef : Jamie Oliver
(The) naked chef : Jamie Oliver
Oliver, Jamie, 594.5-O'48n | Hyperion | 2007 594.5-O'48n,
43
Jamie's kitchen : Jamie Oliver.
Jamie's kitchen : Jamie Oliver.
Oliver, Jamie., 594.54-O'48j | Hyperion | 2002 594.54-O'48j,
44
Jamie's Italy
Jamie's Italy
Oliver, Jamie., 594.54-O'48j | Michael Joseph | 2005 594.54-O'48j,
45
Everyday Harumi : simple Japanese food for family & friends
Everyday Harumi : simple Japanese food for family & friends
Harumi Kurihara, 594.53-H338e | Octopus Pub Group | 2010 594.53-H338e,
46
Gordon ramsay chef for all seasons
Gordon ramsay chef for all seasons
Ramsay, Gordon, 594.56-R178g | Quadrille | 2000 594.56-R178g,
47
Baking at home with the Culinary Institute of America
Baking at home with the Culinary Institute of America
Culinary Institute of America, 574.752-C967b | Wiley | 2004 574.752-C967b,
48
(The)reach of a chef : beyond the kitchen
(The)reach of a chef : beyond the kitchen
Ruhlman, Michael, 594.504-R933r | Viking | 2006 594.504-R933r,
49
Alinea
Alinea
Achatz, Grant, 594.54-A176a | Ten Speed Press | 2008 594.54-A176a,
50
How to read a french fry : and other stories of intriguing kitchen science
How to read a french fry : and other stories of intriguing kitchen science
Parsons, Russ, 594.5-P269h | Houghton mifflin company | 2001 594.5-P269h,
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1
James Cook University Law Review
James Cook University School of Law [, ]