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41
Distribution of poly-γ-glutamate (γ-PGA) producers in Korean fermented foods, Cheongkukjang, Doenjang, and Kochujang
Distribution of poly-γ-glutamate (γ-PGA) producers in Korean fermented foods, Cheongkukjang, Doenjang, and Kochujang
Seong Eun Kang, | 한국식품과학회 | 2005 ,
42
Pharmacological Effects of Asaronaldehyde Isolated from Acorus gramineus Rhizome
Pharmacological Effects of Asaronaldehyde Isolated from Acorus gramineus Rhizome
Hyo Gyung Kim, | 한국식품과학회 | 2005 ,
43
Inhibitory Effects of Total Extract and Flavonols from Hardy Rubber Tree (Eucommia ulmoides Oliver) Leaves on the Glycation of Hemoglobin
Inhibitory Effects of Total Extract and Flavonols from Hardy Rubber Tree (Eucommia ulmoides Oliver) Leaves on the Glycation of Hemoglobin
Hye Young Kim, | 한국식품과학회 | 2006 ,
44
Purification anti Properties of HPS (Halitosis Prevention Substance) Isolated from Cumin (Cuminum cyminum L.) Seed
Purification anti Properties of HPS (Halitosis Prevention Substance) Isolated from Cumin (Cuminum cyminum L.) Seed
Eun Ju Kang, | 한국식품과학회 | 2005 ,
45
Anti-Cariogenicity of 2-Hydroxyethyl β-Undecenate from Cumin (Cuminum cymium L.) Seed
Anti-Cariogenicity of 2-Hydroxyethyl β-Undecenate from Cumin (Cuminum cymium L.) Seed
Il-Hwan Ryu, | 한국식품과학회 | 2006 ,
46
Characteristic of Antibiotic Resistance of Foodborne Pathogens Adapted to Garlic, Allium sativum L
Characteristic of Antibiotic Resistance of Foodborne Pathogens Adapted to Garlic, Allium sativum L
Bo-Youn Moon, | 한국식품과학회 | 2006 ,
47
Effect of β-Sitosterol in Liposome Bilayer on the Stabilization of Incorporated Retinol
Effect of β-Sitosterol in Liposome Bilayer on the Stabilization of Incorporated Retinol
Seung Cheol Lee, | 한국식품과학회 | 2005 ,
48
Effects of Silkworm (Bombyx mori) Pupa Extract on the Function of Osteoblastic MC3T3-E1 Cells
Effects of Silkworm (Bombyx mori) Pupa Extract on the Function of Osteoblastic MC3T3-E1 Cells
Eun Mi Choi, | 한국식품과학회 | 2005 ,
49
Food-Grade Expression and Secretion Systems in Lactococcus
Food-Grade Expression and Secretion Systems in Lactococcus
Hyong Joo Lee, | 한국식품과학회 | 2006 ,
50
Antioxidant Activity of Partially Purified Extracts Isolated from Bacillus Polyfermenticus SCD Culture
Antioxidant Activity of Partially Purified Extracts Isolated from Bacillus Polyfermenticus SCD Culture
Tae-Hoon Kim, | 한국식품과학회 | 2006 ,
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1
Annals of the University of Oradea, Geography Series / Analele Universitatii din Oradea, Seria Geografie
University of Oradea, Department of Geography, Tourism & Territorial Planning [, ]
2
Central European History (Brill Academic Publishers)
Humanities Press [, ]
3
Central European History (Cambridge University Press / UK)
Cambridge University Press / UK [, ]
4
Chemical & Petroleum Engineering
Kluwer Academic Publishing / Academic [, ]
5
Clinical Leukemia
Cancer Information Group [, ]
6
Current Medical Literature: Leukemia & Lymphoma
Current Medical Literature Ltd. [, ]
7
Deutsches IngenieurBlatt
Fachverlag Schiele und Schoen GmbH [, ]
8
Early Medieval Europe
Blackwell Publishing Limited [, ]
9
Leukemia & Lymphoma
Taylor & Francis Ltd [, ]
10
Leukemia (08876924)
Nature Publishing Group [, ]
11
New Presence: The Prague Journal of Central European Affairs
Martin Jan Stransky [, ]
12
Perspectives: Central European Review of International Affairs
Ustav Mezinarodnich Vztahu [, ]
13
Yale University Library Gazette
Yale University Library [, ]