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451
The Iron Status of Korean Pregnant Women
The Iron Status of Korean Pregnant Women
Jin Ah Park, | 한국영양학회 | 2006 ,
452
Antioxidative and Anti-aging Effects of Sancho (Zanthoxylum schinifolium) Extract in Rats Fed High Fat Diet
Antioxidative and Anti-aging Effects of Sancho (Zanthoxylum schinifolium) Extract in Rats Fed High Fat Diet
Mi Jin Jang, | 한국영양학회 | 2006 ,
453
Development of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company
Development of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company
Jin A Cha, | 한국영양학회 | 2006 ,
454
Antiinflammatory Activity of the Medicinal Plant Geum Japonicum
Antiinflammatory Activity of the Medicinal Plant Geum Japonicum
Soon Ah Kang, | 한국영양학회 | 2006 ,
455
Effects of Dietary Methionine and Folate Supplementation in Ethanol-Fed Rats
Effects of Dietary Methionine and Folate Supplementation in Ethanol-Fed Rats
Ju Ae Mun, | 한국영양학회 | 2006 ,
456
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Sun Mi Kim, | 한국영양학회 | 2006 ,
457
Effects of Normal Diet with or without Naringin Supplement Following Ethanol Diet on Changes in Lipid Profiles and Antioxidant Enzyme Activities in Rats
Effects of Normal Diet with or without Naringin Supplement Following Ethanol Diet on Changes in Lipid Profiles and Antioxidant Enzyme Activities in Rats
Hyun Ju Seo, | 한국영양학회 | 2006 ,
458
Effects of Methanol Extracts of Rubus Coreanus Miquel and Atractylodes Japonica Koidzumi on Hepatic Toxicity and Immunomodulating Activity in Mice
Effects of Methanol Extracts of Rubus Coreanus Miquel and Atractylodes Japonica Koidzumi on Hepatic Toxicity and Immunomodulating Activity in Mice
Hye Young Sung, | 한국영양학회 | 2006 ,
459
The Effects of Green Tea Supplementation on Behavioral Changes, Striatal Dopamine Level, and Hepatic Antioxidant Parameters of Parkinson`s Disease Model Rats
The Effects of Green Tea Supplementation on Behavioral Changes, Striatal Dopamine Level, and Hepatic Antioxidant Parameters of Parkinson`s Disease Model Rats
Min Jeong Kang, | 한국영양학회 | 2006 ,
460
Measuring Service Quality for Older Adults in Continuing Care Retirement Communities
Measuring Service Quality for Older Adults in Continuing Care Retirement Communities
Sun Hee Seo, | 한국영양학회 | 2005 ,
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