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451
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Sun Mi Kim, | 한국영양학회 | 2006 ,
452
Effects of Normal Diet with or without Naringin Supplement Following Ethanol Diet on Changes in Lipid Profiles and Antioxidant Enzyme Activities in Rats
Effects of Normal Diet with or without Naringin Supplement Following Ethanol Diet on Changes in Lipid Profiles and Antioxidant Enzyme Activities in Rats
Hyun Ju Seo, | 한국영양학회 | 2006 ,
453
Effects of Methanol Extracts of Rubus Coreanus Miquel and Atractylodes Japonica Koidzumi on Hepatic Toxicity and Immunomodulating Activity in Mice
Effects of Methanol Extracts of Rubus Coreanus Miquel and Atractylodes Japonica Koidzumi on Hepatic Toxicity and Immunomodulating Activity in Mice
Hye Young Sung, | 한국영양학회 | 2006 ,
454
The Effects of Green Tea Supplementation on Behavioral Changes, Striatal Dopamine Level, and Hepatic Antioxidant Parameters of Parkinson`s Disease Model Rats
The Effects of Green Tea Supplementation on Behavioral Changes, Striatal Dopamine Level, and Hepatic Antioxidant Parameters of Parkinson`s Disease Model Rats
Min Jeong Kang, | 한국영양학회 | 2006 ,
455
Measuring Service Quality for Older Adults in Continuing Care Retirement Communities
Measuring Service Quality for Older Adults in Continuing Care Retirement Communities
Sun Hee Seo, | 한국영양학회 | 2005 ,
456
A Comparative Study of the Iron Nutritional Status of Female College Women according to Bone Mineral Density
A Comparative Study of the Iron Nutritional Status of Female College Women according to Bone Mineral Density
Chung Ja Sung, | 한국영양학회 | 2005 ,
457
A Study on Dietary Behaviors and Food Preference of Elementary School Children in Gyeonggi Area
A Study on Dietary Behaviors and Food Preference of Elementary School Children in Gyeonggi Area
Mi Sung Nam, | 한국영양학회 | 2005 ,
458
Polyunsaturated/saturated Fatty Acid Ratios and Antioxidant Supplementation under the Control of Dietary Peroxidizability Index Value: Impact on Serum Lipid Profiles in Young and Adult Rats
Polyunsaturated/saturated Fatty Acid Ratios and Antioxidant Supplementation under the Control of Dietary Peroxidizability Index Value: Impact on Serum Lipid Profiles in Young and Adult Rats
Min Jeong Kang, | 한국영양학회 | 2005 ,
459
Relationship among Nutritional Intake, Duration of Outdoor Activities, Vitamin D Status and Bone Health in High School Girls
Relationship among Nutritional Intake, Duration of Outdoor Activities, Vitamin D Status and Bone Health in High School Girls
Ji Young Kim, | 한국영양학회 | 2004 ,
460
Effects of Fructans and Isomaltooligosaccharide on Large Bowel Mass and Plasma and Fecal Immunoglobulin A in Rat
Effects of Fructans and Isomaltooligosaccharide on Large Bowel Mass and Plasma and Fecal Immunoglobulin A in Rat
Hye Young Sung, | 한국영양학회 | 2004 ,
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