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441
Client Importance, Institutional Improvements, and Audit Quality in China: An Office and Individual Auditor Level Analysis
Client Importance, Institutional Improvements, and Audit Quality in China: An Office and Individual Auditor Level Analysis
Chen, S., | American Accounting Assn | 2010 ,
442
Do MD&A Disclosures Help Users Interpret Disproportionate Inventory Increases?
Do MD&A Disclosures Help Users Interpret Disproportionate Inventory Increases?
Sun, Y., | American Accounting Assn | 2010 ,
443
Exploring the Linkage Between Ministerial Leadership and Performance in Korea
Exploring the Linkage Between Ministerial Leadership and Performance in Korea
Kwangho Jung, | SAGE Publications | 2009 ,
444
An Evaluation of Changes in the Allergenicity of Kochujang upon Preparation Using Aloe Extract
An Evaluation of Changes in the Allergenicity of Kochujang upon Preparation Using Aloe Extract
Bo Kyung Son, | 한국영양학회 | 2006 ,
445
Acculturation and Dietary Intake of Korean American Women Living in California
Acculturation and Dietary Intake of Korean American Women Living in California
Song Yi Park, | 한국영양학회 | 2006 ,
446
Combined Effects of Cell Cultured Acanthopanax Senticosus Supplementation and Exercise on Lipid Profiles, Carnitine and Leptin Levels in Mice
Combined Effects of Cell Cultured Acanthopanax Senticosus Supplementation and Exercise on Lipid Profiles, Carnitine and Leptin Levels in Mice
Bon Sun Koo, | 한국영양학회 | 2006 ,
447
The Iron Status of Korean Pregnant Women
The Iron Status of Korean Pregnant Women
Jin Ah Park, | 한국영양학회 | 2006 ,
448
Antioxidative and Anti-aging Effects of Sancho (Zanthoxylum schinifolium) Extract in Rats Fed High Fat Diet
Antioxidative and Anti-aging Effects of Sancho (Zanthoxylum schinifolium) Extract in Rats Fed High Fat Diet
Mi Jin Jang, | 한국영양학회 | 2006 ,
449
Development of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company
Development of Head-cook`s Education and Training Curriculum by Analyzing Job Characteristics and Competencies in Contract Foodservice Management Company
Jin A Cha, | 한국영양학회 | 2006 ,
450
Antiinflammatory Activity of the Medicinal Plant Geum Japonicum
Antiinflammatory Activity of the Medicinal Plant Geum Japonicum
Soon Ah Kang, | 한국영양학회 | 2006 ,
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