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411
An Investigation of the Health Foods and Supplements Intake and Its Associated Factors in Middle Old Aged Adults Living in Seoul and Gyeong-Ki Area
An Investigation of the Health Foods and Supplements Intake and Its Associated Factors in Middle Old Aged Adults Living in Seoul and Gyeong-Ki Area
Jeong Min Shin, | 한국영양학회 | 2004 ,
412
Relationship among Nutritional Intake, Duration of Outdoor Activities, Vitamin D Status and Bone Health in High School Girls
Relationship among Nutritional Intake, Duration of Outdoor Activities, Vitamin D Status and Bone Health in High School Girls
Ji Young Kim, | 한국영양학회 | 2004 ,
413
Gene Expression Profile in the Liver Tissue of High Fat Diet-Induced Obese Mice
Gene Expression Profile in the Liver Tissue of High Fat Diet-Induced Obese Mice
Min Ho Cha, | 한국영양학회 | 2004 ,
414
The Effect of Supplementation of Persimmon Leaf Extract on Lipid and Antioxidant Metabolism in Rats Fed a High-cholesterol Diet
The Effect of Supplementation of Persimmon Leaf Extract on Lipid and Antioxidant Metabolism in Rats Fed a High-cholesterol Diet
Hwa Ok Kim, | 한국영양학회 | 2003 ,
415
Effects of Glucuronic Acid Derivative Isolated from Xylan on Antioxidative Defense System in Rat Red Gastrocnemius after Aerobic Exercise
Effects of Glucuronic Acid Derivative Isolated from Xylan on Antioxidative Defense System in Rat Red Gastrocnemius after Aerobic Exercise
Mi Ji Kim, | 한국영양학회 | 2003 ,
416
Effects of a Butanol Fraction of Alisma canaliculatum and of Selenium on Blood Glucose Levels and Lipid Metabolism in Streptozotocin-Induced Diabetic Rats
Effects of a Butanol Fraction of Alisma canaliculatum and of Selenium on Blood Glucose Levels and Lipid Metabolism in Streptozotocin-Induced Diabetic Rats
Myung Wha Kim, | 한국영양학회 | 2003 ,
417
Soybean Oligosaccharide Reduces Oxidative Stress in Streptozotocin-injected Rats
Soybean Oligosaccharide Reduces Oxidative Stress in Streptozotocin-injected Rats
Hye Young P. Kim, | 한국영양학회 | 2003 ,
418
Perception and Need for Elderly Meal Service Program of the Korean Elderly
Perception and Need for Elderly Meal Service Program of the Korean Elderly
Young Mee Lee, | 한국영양학회 | 2003 ,
419
Gender Differences in the Body Composition, Resting Energy Expenditure, and Leptin Levels of Obese Adults
Gender Differences in the Body Composition, Resting Energy Expenditure, and Leptin Levels of Obese Adults
Ho Jeung Shin, | 한국영양학회 | 2003 ,
420
Methylenetetrahydrofolate Reductase and Methionine Synthase Gene Association with homocysteine Metabolism and Coronary Artery Disease
Methylenetetrahydrofolate Reductase and Methionine Synthase Gene Association with homocysteine Metabolism and Coronary Artery Disease
Oh Yoen Kim, | 한국영양학회 | 2002 ,
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