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31
IT Outsourcing Strategies: Universalistic, Contingency, and Configurational Explanations of Success
IT Outsourcing Strategies: Universalistic, Contingency, and Configurational Explanations of Success
Jae-Nam Lee, | Informs | 2004 ,
32
Generalizing Generalizability in Information Systems Research
Generalizing Generalizability in Information Systems Research
Allen S. Lee, | Informs | 2003 ,
33
The effect of decision support system expertise on system use behavior and performance
The effect of decision support system expertise on system use behavior and performance
Z. Lee, | North-Holland | 2008 ,
34
Topics of interest in IS : : evolution of themes and differences between research and practice1
Topics of interest in IS : : evolution of themes and differences between research and practice1
Zoonky Lee, | North-Holland | 1999 ,
35
Managing user performance for a corporate network
Managing user performance for a corporate network
H. Lee, | North-Holland | 1999 ,
36
Assessment of process improvement from organizational change
Assessment of process improvement from organizational change
S. Lee, | North-Holland | 2008 ,
37
Textural Improvement of Sweet Potato Starch Noodles Prepared without Freezing Using Gums and Other Starches
Textural Improvement of Sweet Potato Starch Noodles Prepared without Freezing Using Gums and Other Starches
Seung-Young Lee, | 한국식품과학회 | 2006 ,
38
Isolation and Characterization of an Immunopotentiating Factor from Lactobacillus plantarum in Kimchi : Assessment of Immunostimulatory Activities
Isolation and Characterization of an Immunopotentiating Factor from Lactobacillus plantarum in Kimchi : Assessment of Immunostimulatory Activities
Jong-Hwa Lee, | 한국식품과학회 | 2006 ,
39
Effect of Diluent Salt Concentration and pH on the Enumeration of Vibrio parahaemolyticus by Direct Plating on Selective Agar
Effect of Diluent Salt Concentration and pH on the Enumeration of Vibrio parahaemolyticus by Direct Plating on Selective Agar
Jong-Kyung Lee, | 한국식품과학회 | 2006 ,
40
Comparison of the Physicochemical Properties of Freeze-Concentrated versus Evaporated Milk
Comparison of the Physicochemical Properties of Freeze-Concentrated versus Evaporated Milk
Su-Jung Lee, | 한국식품과학회 | 2006 ,
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