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361
An Experimental Study on the Thermal Performance of a Concentric Annular Heat Pipe
An Experimental Study on the Thermal Performance of a Concentric Annular Heat Pipe
Joon Hong Boo, Soo Yong Park, Do Hyoung KIm, | 대한기계학회 | 2005 ,
362
A Study on Relation of Obesity to Serum Lipid, Leptin and Insulin Concentration in Elementary Schoolchildren
A Study on Relation of Obesity to Serum Lipid, Leptin and Insulin Concentration in Elementary Schoolchildren
Sohye Kim, Kyunghee Hong, Ki-Hyo Jang, Soon Ah Ka, | 한국영양학회 | 2005 ,
363
Effects of the β 3-Adrenergic Receptor Genotype on Hyperglycemic Risk Among Korean Women
Effects of the β 3-Adrenergic Receptor Genotype on Hyperglycemic Risk Among Korean Women
Hyun Hee Oh, Kil Soo Kim, Sun Mi Choi, Hyun Sung, | 한국영양학회 | 2003 ,
364
The Association of Plasma HDL-Cholesterol Levels with Dietary, ANthropometic and Hematological Factors in Elderly Koreans
The Association of Plasma HDL-Cholesterol Levels with Dietary, ANthropometic and Hematological Factors in Elderly Koreans
Hee Jung Park, Mi Hyun Kim, Hyun Sook Lee, Mi Soo, | 한국영양학회 | 2003 ,
365
Effects of Vitamin E on the Changes of Mineral Contents in Chronic Cadmium-Poisoned Rats
Effects of Vitamin E on the Changes of Mineral Contents in Chronic Cadmium-Poisoned Rats
Mi-Ji Kim, Soon-Jae Rhee, | 한국영양학회 | 2003 ,
366
Investigation of Soot Formation in a D.I. Diesel Engine by Using Laser Induced Scattering and Laser Induced Incandescence
Investigation of Soot Formation in a D.I. Diesel Engine by Using Laser Induced Scattering and Laser Induced Incandescence
Ki Hyung Lee, Jae Woo Chung, Byung Soo Kim, Sang, | 대한기계학회 | 2004 ,
367
Detection of Eight Different Events of Genetically Modified Maize by Multiplex PCR Method
Detection of Eight Different Events of Genetically Modified Maize by Multiplex PCR Method
Jae-Hwan Kim, Hee-Sung Song, Mun-Seok Heo, Woo-Yo, | Korean Societyof Food Science&Technology | 2006 ,
368
Estimation of Korean Adult's Daily Intake of Ethyl Carbamate through Korean Commercial Alcoholic Beverages Based on the Monitoring
Estimation of Korean Adult's Daily Intake of Ethyl Carbamate through Korean Commercial Alcoholic Beverages Based on the Monitoring
Mi Sun Ha, Soo Jung Hu, Hee Ra Park, Hyo Min Lee,, | Korean Societyof Food Science&Technology | 2006 ,
369
Stress-Reducing Effects of Brown Rice Koji
Stress-Reducing Effects of Brown Rice Koji
Geum Seon Lee, Ji Young Choi, Hong Sook Ko, Blend, | Korean Societyof Food Science&Technology | 2006 ,
370
Rapid High Performance Liquid Chromatographic Quantification of Major Isoflavones in Soybeans and Soybean Pastes
Rapid High Performance Liquid Chromatographic Quantification of Major Isoflavones in Soybeans and Soybean Pastes
Won-Chan Kim, Soon-Ho Kwon, In-Koo Rhee, Jong-Moo, | Korean Societyof Food Science&Technology | 2006 ,
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