본문

  1. Home
1000 Results:AA:C H CHOI 0.404 sec.
RSS 
Multilingual
 Advanced Search
 New arrival Search
Selected Print Select Export to Excel
351
Effects of Fructans and Isomaltooligosaccharide on Large Bowel Mass and Plasma and Fecal Immunoglobulin A in Rat
Effects of Fructans and Isomaltooligosaccharide on Large Bowel Mass and Plasma and Fecal Immunoglobulin A in Rat
Hye Young Sung, | 한국영양학회 | 2004 ,
352
Effects of Calorie Restriction on Microsomal Mixed Function Oxidase System and Free Radical in Kidney of SAlMP8 Mice
Effects of Calorie Restriction on Microsomal Mixed Function Oxidase System and Free Radical in Kidney of SAlMP8 Mice
Hyun Jeong Kim, | 한국영양학회 | 2004 ,
353
Effect of Iron Supplementation on Iron-Deficiency-Related Indices, Oxidative Stress and Antioxidative Enzyme Activity in Female Marathoners
Effect of Iron Supplementation on Iron-Deficiency-Related Indices, Oxidative Stress and Antioxidative Enzyme Activity in Female Marathoners
Hye Young P. Kim, | 한국영양학회 | 2004 ,
354
The Effects of a Raw Diet on Plasma Fasting Glucose Concentration and Immune Function in Streptozotocin-induced Diabetic Rats
The Effects of a Raw Diet on Plasma Fasting Glucose Concentration and Immune Function in Streptozotocin-induced Diabetic Rats
Jeong Seon Kim, | 한국영양학회 | 2004 ,
355
The Effect of Supplementation of Persimmon Leaf Extract on Lipid and Antioxidant Metabolism in Rats Fed a High-cholesterol Diet
The Effect of Supplementation of Persimmon Leaf Extract on Lipid and Antioxidant Metabolism in Rats Fed a High-cholesterol Diet
Hwa Ok Kim, | 한국영양학회 | 2003 ,
356
Effects of a Raw Diet on Plasma Glucose and Lipid Levels in Streptozotocin-induced Diabetic Rats
Effects of a Raw Diet on Plasma Glucose and Lipid Levels in Streptozotocin-induced Diabetic Rats
Jeong Seon Kim, | 한국영양학회 | 2003 ,
357
Cholesterol-lowering Properties of Citrus Flavonoids and Polyphenolic Compounds and Their Relevance to Antioxidative Activity
Cholesterol-lowering Properties of Citrus Flavonoids and Polyphenolic Compounds and Their Relevance to Antioxidative Activity
Myung Sook Choi, | 한국영양학회 | 2003 ,
358
Dietary Fiber Modulates Colon Cell Proliferation by Altering Luminal Concentrations of Short - Chain Fatty Acids
Dietary Fiber Modulates Colon Cell Proliferation by Altering Luminal Concentrations of Short - Chain Fatty Acids
Dong Yeon Kim, | 한국영양학회 | 2002 ,
359
Effects of Caloric Restriction on Endocrine Functions and Body Fat Distribution in Overweight Premenopausal Women , Related to their UCP3 ( Uncoupling Protein 3 ) Genotypes
Effects of Caloric Restriction on Endocrine Functions and Body Fat Distribution in Overweight Premenopausal Women , Related to their UCP3 ( Uncoupling Protein 3 ) Genotypes
Oh Yoen Kim, | 한국영양학회 | 2002 ,
360
Effects of Dietary Fats and Fibers on Modulation of Biomarkers and Tumor Incidence in Rats during 1 , 2 - Dimethylhydrazine - Induced Colon Carcinogenesis
Effects of Dietary Fats and Fibers on Modulation of Biomarkers and Tumor Incidence in Rats during 1 , 2 - Dimethylhydrazine - Induced Colon Carcinogenesis
Joo Sun Choi, | 한국영양학회 | 2001 ,
처음이전31323334353637383940이후마지막