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341
Preparation of an Amino Acid Based DTPA as a BFCA for Radioimmunotherapy
Preparation of an Amino Acid Based DTPA as a BFCA for Radioimmunotherapy
Choi Kang-hyuk, | 대한화학회 | 2006 ,
342
Spin-Coating Electrostatic Self-Assembly : Fabrication Method for Nanoparticle Monolayer
Spin-Coating Electrostatic Self-Assembly : Fabrication Method for Nanoparticle Monolayer
An Minshi, | 대한화학회 | 2006 ,
343
The Effect of Retained Austenite Stability on High Speed Deformation Behavior of TRIP Steels
The Effect of Retained Austenite Stability on High Speed Deformation Behavior of TRIP Steels
I. D. Choi, D. M. Kim, S. J. Kim, D. M Bruce, D., | Korean Institute of Metals and Materials | 2006 ,
344
High Temperature Deformation Mechanism and Evolution of Dislocation Structure during Creep of Ni-Base Superalloy 713LC
High Temperature Deformation Mechanism and Evolution of Dislocation Structure during Creep of Ni-Base Superalloy 713LC
In Soo Kim, Baia Gyu Choi, Seong Moon Seo, Chang, | Korean Institute of Metals and Materials | 2006 ,
345
In-Situ Diagnosis of Vapor-Compressed Chiller Performance for Energy Saving
In-Situ Diagnosis of Vapor-Compressed Chiller Performance for Energy Saving
Younggy Shin, Youngil Kim, Guee-Won Moon, Seok-We, | 대한기계학회 | 2005 ,
346
Effects of Thermal Contact Resistance on Film Growth Rate in a Horizontal MOCVD Reactor
Effects of Thermal Contact Resistance on Film Growth Rate in a Horizontal MOCVD Reactor
Ik-Tae Im, Nag Jung Choi, Masakazu Sugiyame, Yosh, | 대한기계학회 | 2005 ,
347
Calcium Absorption by the Fruitbody of Saesongi (Pleurotus eryngii) Mushroom
Calcium Absorption by the Fruitbody of Saesongi (Pleurotus eryngii) Mushroom
Nan Hee Lee, Moo-Hyeong Im, Ung-Kyu Choi, | Korean Societyof Food Science&Technology | 2006 ,
348
Inhibitory Action of Tsunokaori Tangor Peel on the Lipopolysaccharide-Induced Inflammatory Response in RAW-264.7 Macrophage Cells
Inhibitory Action of Tsunokaori Tangor Peel on the Lipopolysaccharide-Induced Inflammatory Response in RAW-264.7 Macrophage Cells
Soo-Youn Choi, Joon-Ho Hwang, Hee-Chul Ko, Soo-Yo, | Korean Societyof Food Science&Technology | 2006 ,
349
Swelling and Pasting Properties of Non-Waxy Rice Flour/Food Gum Systems
Swelling and Pasting Properties of Non-Waxy Rice Flour/Food Gum Systems
Ji Young Song, Young-Huyn An, Jae-Suk Kim, Jungdo, | Korean Societyof Food Science&Technology | 2006 ,
350
Effects of the β 3-Adrenergic Receptor Genotype on Hyperglycemic Risk Among Korean Women
Effects of the β 3-Adrenergic Receptor Genotype on Hyperglycemic Risk Among Korean Women
Hyun Hee Oh, Kil Soo Kim, Sun Mi Choi, Hyun Sung, | 한국영양학회 | 2003 ,
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