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311
Labor-Management Tension and Partnership : Where are We? What Should We Do?
Labor-Management Tension and Partnership : Where are We? What Should We Do?
Marc Holzer, Seok-Hwan Lee, | 한국행정학회 | 1999 ,
312
Improving Fatigue Strength by Additional Welding with Low Temperature transformation Welding Electrodes
Improving Fatigue Strength by Additional Welding with Low Temperature transformation Welding Electrodes
Chitoshi Miki, | The Korean Society of Steel Structures | 2001 ,
313
An Experimental Investigation on the Structural Behavior of TEC Beam System
An Experimental Investigation on the Structural Behavior of TEC Beam System
Sang-Dae Kim Young-Kyu Ju, Kwang-Ryang Jung, | The Korean Society of Steel Structures | 2001 ,
314
Study on Behavior of High-Strength Bolt Connection at Elevated Temperatures
Study on Behavior of High-Strength Bolt Connection at Elevated Temperatures
Guo-Qiang Li and Ying-Zhi Yin, | The Korean Society of Steel Structures | 2001 ,
315
Effect of Elevated Steeping Temperature on the Starch Properties of Stored Milled Rice
Effect of Elevated Steeping Temperature on the Starch Properties of Stored Milled Rice
Young-Tack Lee, Sang-Sook Kim, | Korean Societyof Food Science&Technology | 2004 ,
316
Measurements of Deodorizing Activities of the Beverage Formulated with Green Tea Extract, Champignon Extract and Cyclodextrin
Measurements of Deodorizing Activities of the Beverage Formulated with Green Tea Extract, Champignon Extract and Cyclodextrin
Inwook Choi, Sungran Kim, Changhwa Jung, Meeweon, | Korean Societyof Food Science&Technology | 2004 ,
317
Antioxidant Effects of Korean Teabag Teas by a Simple and Fast XYZ-dish Method
Antioxidant Effects of Korean Teabag Teas by a Simple and Fast XYZ-dish Method
Shin-Kyo Chung, Mi-Yeon Kim, Young-Chan Kim, Kuni, | Korean Societyof Food Science&Technology | 2004 ,
318
High Temperature Soybean Fermentation Using Microbial Strains Isolated at High Temperatures
High Temperature Soybean Fermentation Using Microbial Strains Isolated at High Temperatures
Na-Young Lee, Yong-Suk Kim, Myung-Woo Byun, Dong-, | Korean Societyof Food Science&Technology | 2004 ,
319
The Effects of Tea Manufacturing Methods on the Contents of Chemical Components and Antioxidative Activity in Tea Infusions
The Effects of Tea Manufacturing Methods on the Contents of Chemical Components and Antioxidative Activity in Tea Infusions
Midori Yasuda, Michio Kondo, Tamiyoshi Sonda, Kaz, | Korean Societyof Food Science&Technology | 2004 ,
320
Effects of Sterilization Temperature on the Quality of Carrot Purees
Effects of Sterilization Temperature on the Quality of Carrot Purees
Sung Kyoung Yim, Kyung Hee Sohn, | Korean Societyof Food Science&Technology | 2004 ,
처음이전27282930313233343536이후마지막
1
1st International Conference
이화여자대학교 국제통상협력연구소 [경제학, ]
2
2000 International Congress on Exercise Nutrition
한국운동영양학회 [생활과학, ]
3
2004 The Costume Culture Association International Conference
복식문화학회 [생활과학, ]
4
2009 International Workshop
전남대학교 아시아태평양지역연구소 [사회과학, ]
5
98 International symposium
한국환경농학회 [농업·농학, ]
6
AAC: Augmentative & Alternative Communication
Taylor & Francis Ltd [, ]
7
AAOHN Journal
SLACK Incorporated [, ]
8
Abigail Adams' Letters of March 31 & May 7, 1776
Great Neck Publishing [, ]
9
Abrams et al. v. United States
Great Neck Publishing [, ]
10
Acheson's Address on Strategy of Freedom
Great Neck Publishing [, ]
11
Acoustical Physics
MAIK Nauka Interperiodica [, ]
12
Acta Anaesthesiologica Scandinavica
Blackwell Publishing Limited [, ]
13
Acta Archaeologica
Blackwell Publishing Limited [, ]
14
Acta Crystallographica: Section D (Wiley-Blackwell)
Blackwell Publishing Limited [, ]
15
Acta Geographica
Znanstvenoraziskovalni Center SAZU [, ]
16
Acta Medica Austriaca
Blackwell Publishing Limited [, ]
17
Acta Neurologica Scandinavica
Blackwell Publishing Limited [, ]
18
Acta Obstetricia et Gynecologica Scandinavica
Blackwell Publishing Limited [, ]
19
Acta Ophthalmologica (1755375X)
Blackwell Publishing Limited [, ]
20
Acta Ophthalmologica Scandinavica
Blackwell Publishing Limited [, ]