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281
Galectin-9 accelerates transforming growth factor β3-induced differentiation of human mesenchymal stem cells to chondrocytes
Galectin-9 accelerates transforming growth factor β3-induced differentiation of human mesenchymal stem cells to chondrocytes
Arikawa, T., | Elsevier Inc | 2009 ,
282
A study of bone marrow and subcutaneous fatty acid composition in subjects of varying bone mineral density
A study of bone marrow and subcutaneous fatty acid composition in subjects of varying bone mineral density
Griffith, J. F., | Elsevier Inc | 2009 ,
283
Wnt inhibitory factor (WIF)-1 inhibits osteoblastic differentiation in mouse embryonic mesenchymal cells
Wnt inhibitory factor (WIF)-1 inhibits osteoblastic differentiation in mouse embryonic mesenchymal cells
Cho, S. W., | Elsevier Inc | 2009 ,
284
Polymorphisms in the Annexin gene family and the risk of osteonecrosis of the femoral head in the Korean population
Polymorphisms in the Annexin gene family and the risk of osteonecrosis of the femoral head in the Korean population
Kim, T. H., | Elsevier Inc | 2009 ,
285
Variations in the ratios of co-cultured mesenchymal stem cells and chondrocytes regulate the expression of cartilaginous and osseous phenotype in alginate constructs
Variations in the ratios of co-cultured mesenchymal stem cells and chondrocytes regulate the expression of cartilaginous and osseous phenotype in alginate constructs
Mo, X. t., | Elsevier Inc | 2009 ,
286
On subtle themes and blatant features : The effect of imitation-type on evaluation and choice of copycats
On subtle themes and blatant features : The effect of imitation-type on evaluation and choice of copycats
Femke van horen, | Association for Consumer Research | 2010 ,
287
VACATION AND FAMILY FUNCTIONING
VACATION AND FAMILY FUNCTIONING
Lehto, X. Y., | Pergamon | 2009 ,
288
Bacterial Diversity in a Korean Traditional Soybean Fermented Foods (Doenjang and Ganjang) by 16S rRNA Gene Sequence Analysis
Bacterial Diversity in a Korean Traditional Soybean Fermented Foods (Doenjang and Ganjang) by 16S rRNA Gene Sequence Analysis
Cho, Kye-Man,, | 한국식품과학회 | 2007 ,
289
Development of a Predictive Mathematical Model for the Growth Kinetics of Listeria monocytogenes in Sesame Leaves
Development of a Predictive Mathematical Model for the Growth Kinetics of Listeria monocytogenes in Sesame Leaves
Park, Shin-Young,, | 한국식품과학회 | 2007 ,
290
Dynamic Rheological Studies on Mixtures of Hot Pepper-Soybean Paste and Xanthan Gum
Dynamic Rheological Studies on Mixtures of Hot Pepper-Soybean Paste and Xanthan Gum
Choi, S.-J., | 한국식품과학회 | 2007 ,
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