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211
Molecular Cloning and Characterization of a Thennostable Pullulanase from a Thermus Strain IM6501
Molecular Cloning and Characterization of a Thennostable Pullulanase from a Thermus Strain IM6501
Tae-Jip Kim, | 한국식품과학회 | 2000 ,
212
Extraction of Grape Seed Oil by Supercritical CO2 and Ethanol Modifier
Extraction of Grape Seed Oil by Supercritical CO2 and Ethanol Modifier
Won Young Lee, | 한국식품과학회 | 2000 ,
213
Contribution of 2,4-Decadienal and Fish Oil to Volatile Formation in the Maillard Reaction of Taurine with Xylose
Contribution of 2,4-Decadienal and Fish Oil to Volatile Formation in the Maillard Reaction of Taurine with Xylose
Byeong-Dae Choi, | 한국식품과학회 | 2000 ,
214
Inhibitory Effect on Aflatoxin B1-8,9-epoxide Formation and Anti-complementary Activity of Methanol Extract from Hericium erinaceus Cultivated with Artemisia iwayomogi
Inhibitory Effect on Aflatoxin B1-8,9-epoxide Formation and Anti-complementary Activity of Methanol Extract from Hericium erinaceus Cultivated with Artemisia iwayomogi
Sung Eun Lee, | 한국식품과학회 | 2003 ,
215
Isolation of Lactic Acid Bacteria from Dongchimi Juice and Lactic Acid Fermentation Using Mixed Fruit and Vegetable Juices
Isolation of Lactic Acid Bacteria from Dongchimi Juice and Lactic Acid Fermentation Using Mixed Fruit and Vegetable Juices
Su-Yeun Kim, | 한국식품과학회 | 2001 ,
216
Isolation of Antimicrobial Substances from Natural Products and Their Preservative Effect
Isolation of Antimicrobial Substances from Natural Products and Their Preservative Effect
Hee-Yun Kim, | 한국식품과학회 | 2001 ,
217
Properties of Fractions from Waxy Rice Flour Classified with Particle Size
Properties of Fractions from Waxy Rice Flour Classified with Particle Size
Cha-Ran Choi, | 한국식품과학회 | 2001 ,
218
Sensory and Physicochemical Properties of Selected Sweetener Blends Containing Polyols
Sensory and Physicochemical Properties of Selected Sweetener Blends Containing Polyols
Yong Hoon Kim, | 한국식품과학회 | 2003 ,
219
Antioxidative Effects of Traditional Korean Herbal Medicines on AAPH-induced Oxidative Damage
Antioxidative Effects of Traditional Korean Herbal Medicines on AAPH-induced Oxidative Damage
Seong-Gil Hong, | 한국식품과학회 | 2001 ,
220
Enzymatic Solubilization of Cell Wall Materials from Apple Pomace
Enzymatic Solubilization of Cell Wall Materials from Apple Pomace
Yong-Jin Cho, | 한국식품과학회 | 2002 ,
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1
Administrative Theory & Praxis (Administrative Theory & Praxis)
University of Nebraska at Omaha, School of Public Administration [, ]
2
American Journal of Criminal Law
University of Texas at Austin School of Law Publications [, ]
3
American Scholar
Phi Beta Kappa Society [, ]
4
American School & University
Primedia Business Magazines & Media Inc. [, ]
5
American School Board Journal
National School Boards Association [, ]
6
American Schools of Oriental Research Newsletter
American Schools of Oriental Research [, ]
7
Berkeley Journal of Gender, Law & Justice
University of California School of Law [, ]
8
Berkeley Journal of International Law
University of California School of Law [, ]
9
Berkeley La Raza Law Journal
University of California School of Law [, ]
10
Berkeley Technology Law Journal
University of California School of Law [, ]
11
Berkeley Women's Law Journal
University of California School of Law [, ]
12
Black Scholar
Black World Foundation [, ]
13
Boston College Environmental Affairs Law Review
Boston College Law School [, ]
14
Brigham Young University Education & Law Journal
Brigham Young University Law School [, ]
15
Brigham Young University Law Review
Brigham Young University Law School [, ]
16
British Journal of School Nursing
MA Healthcare Limited [, ]
17
Bulletin of the American Schools of Oriental Research
American Schools of Oriental Research [, ]
18
Business History Review
Harvard Business School [, ]
19
BYU Journal of Public Law
Brigham Young University Law School [, ]
20
Canada-United States Law Journal
Case Western Reserve University School of Law [, ]