11
Shulin Zhang.,
| Elsevier Inc |
2006
,
12
R. Mattone.,
| Institute of Electrical and Electronics Engineers |
2006
,
13
Moon-Soo Soh,
| 한국식물학회(Adventitous Root Formation |
2006
,
14
Duwoon Kim, Donal F. Day,
| Korean Societyof Food Science&Technology |
2006
,
15
Probiotic Properties of Lactobacillus plantarum NK181 Isolated from Jeotgal, a Korean Fermented Food
Na-Kyoung Lee, Hyoun-Wook Kim, Hyo-Ihl Chang, Che,
| Korean Societyof Food Science&Technology |
2006
,
16
Mi-Young Jang, Jeong-Yong Cho, Jeong-Il Cho, Jae-,
| Korean Societyof Food Science&Technology |
2006
,
17
Joon Hong Boo, Soo Yong Park,
| 대한기계학회 |
2005
,
18
Hyang-Mi Kwon, Soon Sung Lim, Yean-Jung Choi, Yu-,
| 한국영양학회 |
2005
,
19
Young Joo Lee, Herman Adlercreutz, Hoonjeong Kwon,
| Korean Societyof Food Science&Technology |
2006
,
20
Seung Ok Yang, Pahn-Shick Chang, JaeHwan Lee,
| Korean Societyof Food Science&Technology |
2006
,
1
2
3
4
5
6
7
8
9
10
11
12
National Student Speech Language Hearing Association
[, ]
13
14
15
16
17
Great Neck Publishing
[, ]
18
19
20
Сортировка
Очистить
Формат
Автор
- Dae Hyun Kim, Hye Kyung Shim, Jae Wook Hyeon, Hye (1+)
- Chang Jae Oh, Hyoungseok Lee, Ho Bang Kim, Chung (1+)
- Cascio, Joseph (1+)
- Brooke K. McMichael. (1+)
- Baatarchuluun Tsermaa. (1+)
Издатель
Год
Язык
한글
English
日本語
中文
Русский
עברית
ไทย
Française
Deutsch
Español